Rice is not just a staple food for humans but it also serves as a feng shui item, symbolizing prosperity and stability for the family. According to ancient wisdom, it is best to avoid placing rice in these three locations to prevent depletion of wealth and luck.
Do Not Place Rice on the Kitchen Floor
Firstly, kitchen floors tend to be damp. Whether it’s from cleaning utensils or liquids splattered during cooking, the kitchen floor is not an ideal place for rice storage.
Placing rice on a damp floor for an extended period can absorb moisture from the air, causing the rice to become moldy. This not only affects the taste but also produces harmful substances detrimental to human health.
Avoid Storing Rice on the Kitchen Floor
Additionally, the kitchen is a gathering place for all sorts of grime. The floor may have dust, oil, and other contaminants. Even if the rice bag is tightly sealed, it cannot completely prevent external impurities from getting in. Furthermore, from an aesthetic standpoint, placing rice on the kitchen floor creates a cluttered appearance. A neat and tidy kitchen, on the other hand, fosters a joyful and productive cooking environment.
Do Not Place Rice on the Balcony
In terms of preservation, the balcony is not a suitable place to store rice. Most balconies are directly exposed to the outdoor environment. The ultraviolet rays in sunlight can negatively affect the rice. Prolonged exposure to radiation will increase the temperature of the rice and accelerate its deterioration. The nutrients in the rice may deplete, and its taste may worsen.
Moreover, high temperatures can cause the oil in the rice to oxidize, resulting in a rancid odor and reduced rice quality.
The balcony also experiences significant temperature fluctuations, which is detrimental to rice storage. In a constantly changing temperature environment, rice is more susceptible to moisture absorption, leading to mold, insect infestations, and potential health hazards.
Balconies are also susceptible to external air influences. Even a tightly sealed rice bag cannot entirely prevent the ingress of impurities, which may reduce rice quality and compromise food safety.
Do Not Store Rice in the Pantry
Avoid Storing Rice in the Pantry
When it comes to household management, some may consider storing rice in the pantry. However, this is not advisable due to the complex environment, which can easily compromise rice quality. Additionally, pests such as mice and cockroaches may infest the pantry and contaminate the rice, leading to significant losses.
Furthermore, utility rooms typically have poor ventilation, resulting in slow air circulation and moisture buildup. Rice stored in these conditions is prone to dampness, not only causing waste but also producing toxic mold that is harmful to the human body. Simultaneously, a stagnant environment facilitates bacterial growth in the rice, impacting food safety.
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