30 minutes Cooking
30 minutes Serves
2 – 3 people
Ba rọi nướng mè is a delicious dish with quick and easy preparation. Join us in the kitchen to make this tasty dish to treat your family on the weekend!
1 Ingredients for ba rọi nướng mè
- 300g
- Dried basil leaves
- Seasoning: , , , , , , , ,
Ingredients for ba rọi nướng mè
2 Instructions for ba rọi nướng mè
Step 1 Marinate the pork belly
Prepare the marinade for the pork belly as follows: 1 tablespoon black sesame seeds, 1 tablespoon white sesame seeds, 1 tablespoon oyster sauce, 2 tablespoons peanut oil, 1 tablespoon minced purple onion, 1 teaspoon soy sauce, 1 teaspoon minced garlic, 1 teaspoon chicken powder, 1/2 teaspoon MSG. Mix the marinade well.
Marinate the pork belly with the marinade, evenly coat the pork belly with the sauce. Marinate for about 15 – 30 minutes to allow the flavors to soak into the meat.
Marinate the pork belly
Step 2 Blanch the vegetables
Bring a pot of water to boil, add 1 tablespoon chicken powder. Once the water is boiling, add asparagus, sweet corn, and cherry tomatoes.
Blanch the vegetables
Step 3 Grilling the meat – 1st round
Once the meat is marinated, place it on an air fryer and grill for about 15 minutes at 160°C.
Grilling the meat – 1st round
Step 4 Prepare the dipping sauce
In a bowl, combine 1/2 teaspoon ground pepper, 1/3 teaspoon chicken powder, 1 tablespoon sugar, 1 tablespoon cooking oil, 2 tablespoons soy sauce, 2 tablespoons water, 1 tablespoon minced garlic, 1/2 tablespoon chili sauce, 1 tablespoon tomato sauce. Stir well and pour the mixture into a saucepan, simmer until boiling.
Prepare the dipping sauce
Step 5 Grilling the meat – 2nd round
Remove the meat from the air fryer, brush with 1 layer of cooking oil and sprinkle with basil leaves for fragrance. Add the blanched vegetables. Grill the meat for the 2nd round at 160°C for 15 minutes.
Grilling the meat – 2nd round
Step 6 Finishing
Your dish is now complete. Remove the meat and cut into bite-sized pieces. Arrange the meat on a plate along with the grilled vegetables and enjoy!
Finished dish
3 Enjoy
Ba rọi nướng mè has a delightful aroma. The meat is tender, juicy, with a crispy outer layer and the fragrance of sesame seeds and basil leaves. Dip the meat in the sweet and sour sauce for a mouthwatering experience. Enjoy it right away!
Ba rọi nướng mè
Above is the recipe for making delicious ba rọi nướng mè which we want to introduce to you. Save the recipe to cook for your family!
Source: Món Ngon Mỗi Ngày
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