Lemon and salt possess antibacterial and antiseptic properties, offering a myriad of benefits in our daily lives. The combination of lemon and salt boasts numerous health benefits and helps prevent common ailments.

Many people have the habit of cutting a lemon in half, sprinkling it with salt, and placing it by their bedside. What is the purpose of this practice?

Purifies the Air

Lemon and salt work together to cleanse the air in the room, promoting a sense of comfort and ease in breathing. This practice helps reduce the risk of allergies and respiratory issues.

The Combination of Lemon and Salt Offers Multiple Benefits

Odor Removal and Pleasant Fragrance

Bedrooms are often closed off, leading to stagnant air. During humid days, or periods of frequent rain, the room can feel stuffy and may even develop a musty odor. To create a comfortable and pleasant atmosphere, and to eliminate odors, cut a lemon in half or into quarters, place it on a dish or bowl, and sprinkle with salt. This setup will help reduce unpleasant smells, such as mustiness, stale clothing odors, and cigarette smoke.

Soothes the Mind

The gentle fragrance of lemon is excellent for reducing stress. After a long and tiring day, the aroma of lemon will help you relax and unwind, leading to a more peaceful sleep.

Improved Mood

Some believe that placing salted lemon by the bedside not only enhances sleep quality but also generates ions that improve mood. While this claim lacks scientific evidence, improved sleep quality and a relaxed state of mind are undoubtedly beneficial for overall health.

Dispels Negative Energy

Lemon and Salt are Believed to Ward Off Negative Energy

This belief is rooted in feng shui, where lemons are thought to dispel negative energy and salt is used to absorb and eliminate unwanted influences.

To get rid of bad luck, take 3-5 lemons, cut them into quarters (no need to separate the pieces), and place them on a dish. Sprinkle with salt and put the dish in a corner of the room, especially in damp and dark areas. Leave it overnight (or until the lemon changes color), then transfer the lemon and salt into a black plastic bag, tie it tightly, and discard. Optionally, you can add a few cloves into the lemon for enhanced effect.

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