Many homeowners face challenges when it comes to cooking in small kitchens due to limited space and an abundance of kitchen tools and utensils. However, this problem can be easily resolved with proper organization and arrangement of items.
In this article, we will share some valuable tips that Japanese housewives have implemented to maintain tidy and clean kitchens.
1 Create a Kitchen Counter
A tidy kitchen with additional storage space thanks to the kitchen counter design
For kitchens with limited cooking space, aside from building recessed cabinets, homeowners also use bar counter designs to optimize storage space.
Kitchen bar counters are slim in shape and size, allowing them to save space. The compartments inside the counter are perfect for storing various items and utensils, while the countertop can be used for cooking.
In conjunction with the bar counter design, you can choose to purchase or install additional items such as non-woven bag storage boxes, versatile trays, partitioned storage compartments, automatic hidden trash cans behind cabinet doors, shelves, hooks, and utensils, among others.
2 Install Additional Shelves
Well-designed shelves that make good use of the kitchen space
Installing additional shelves is an effective method to enhance organization and aesthetics in the kitchen. Opt for shelves with the appropriate number of layers based on your needs and place them in the corners to maximize space utilization.
Unlike cabinets, shelves are open, so it’s important to regularly clean the items placed on them and choose visually appealing designs. This way, your kitchen will remain clean and beautiful.
3 Utilize the Kitchen Wall
Utilize the kitchen wall to store various items
If your kitchen is too small and you prefer not to install a kitchen counter or add shelves, utilizing the kitchen wall with wooden or stainless steel hangers or racks can provide a solution. This method not only enhances organization and tidiness but also adds a sleek touch to the cooking space.
Additionally, you have the option to create your own custom racks. Doing so not only saves money on ordering and installation but also ensures the perfect size and quality based on your needs. It can be an enjoyable experience to design kitchen utensils tailored to your kitchen.
4 Utilize Hanging Hooks
Utilize hanging hooks to make the kitchen more tidy
During the cooking process, various items are needed, making it challenging to categorize and store everything in cabinets or kitchen shelves. Small and convenient hooks can be the solution to keeping your kitchen tidy.
By using hooks strategically, you can significantly improve the organization of your kitchen. It becomes easier to find items when you need them, instead of searching through cabinets and shelves.
One advantage of this method is its cost-effectiveness. Hooks are inexpensive, readily available, and can be conveniently placed anywhere in the kitchen.
5 Flexible Placement of Garbage Bags
Flexible placement of garbage bags in necessary positions in the kitchen
Throughout the cooking process, kitchen waste accumulates from various preparation stages. Peeling vegetables, discarding scraps, and disposing of food scraps all generate trash.
To avoid dedicating extra time to taking out the trash after each activity or creating a messy kitchen by leaving it aside, consider using flexible and convenient garbage bag solutions. These can be hung in convenient spots within the kitchen, and when full, they can be easily disposed of. Multiple bags can also be hung to separate different types of trash.
6 Use Compact Cooking Utensils
Compact cooking utensils are the most suitable choice for small families with few members
Our final tip revolves around selecting the appropriate size of cooking utensils. Compact and simple kitchen tools are ideal for individuals or small families.
If you anticipate having guests or hosting parties, you can acquire larger utensils for those occasions. Afterwards, store them in the kitchen cabinet and continue utilizing the appropriately sized set.
This approach minimizes the amount of space consumed in the kitchen, allowing for a neater and more flexible cooking experience.
These are the six valuable tips commonly employed by Japanese housewives to ensure clean and tidy kitchens. We hope that these suggestions prove helpful in enhancing your kitchen. Thank you for reading.
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