Fried Carp Fish Patties
This dish is not only delicious and crispy, but also easy to make. The carp fish is not fishy or dry, and it has the sweet taste of shrimp and the rich flavor of pork fat. It absorbs the spices evenly. Whether paired with rice or noodles, it is delicious. With this dish, your family meals will become much more enticing.
Fermented carp fish sauce
This is a popular traditional dish that Vietnamese people are very familiar with. After being prepared, the fermented carp fish sauce has a reddish-brown color and the fish meat is firm, sweet, and especially attractive.
The fermented carp fish sauce has a distinct and intense flavor, making it ideal to enjoy with raw vegetables or bitter melon in family meals, as it brings a unique flavor.
Alternatively, if you want to fully experience the flavor of the sauce, you can also use it with pickled bần chua, a specialty of the Mekong Delta.
Carp Fish Salad
If you are looking for a delicious and nutritious dish to satisfy yourself after days of eating too much greasy food, carp fish salad is a perfect solution.
Carp fish salad has a pleasant aroma and is not fishy. When paired with a flavorful dipping sauce, it becomes extremely enticing. That is why this dish has gained the favor of many people.
Braised Carp Fish with Pickled Mustard Greens
Instead of making dishes with braised meat or chicken, you can prepare braised carp fish with pickled mustard greens for your whole family to enjoy. This dish has a fragrant, refreshing, and sweet taste of carp fish, with tender and crunchy pickled mustard greens that stimulate the taste buds. Especially on cold days, it is delicious when served with hot rice.
Carp Fish Noodle Soup
If you are tired of rice, treat yourself to a bowl of carp fish noodle soup. This dish is truly irresistible. The broth is light, sour, sweet, and fragrant, enhanced with dill and scallions. The crispy fried carp fish will make you want to keep eating.
Sour Soup with Carp Fish
A bowl of sour soup with carp fish is enough to add a highlight to a family meal. The hot and flavorful soup with its sour, spicy, and sweet taste, combined with the fragrant and fatty fish meat, is very attractive. It is even better when eaten with white rice and chili fish sauce.
Braised Carp Fish in Clay Pot
Braised carp fish in clay pot is a delicious, fragrant, and rice-consuming dish. After being cooked, the dish has an attractive color and the fish meat absorbs the spices evenly. It is delicious with hot rice.
Carp Fish in Tomato Sauce
In a complete meal, a main dish is necessary. Carp fish in tomato sauce is a main dish that you can prepare for the whole family to enjoy.
With this cooking method, the fish meat is tender, naturally sweet, and combines with the flavorful sweet and sour tomato sauce, enhancing the taste of the dish and helping to relieve greasiness in the meal. It is even more delicious when served with boiled vegetables.
Should you buy a large or a small grouper fish for less bones and more meat?
Every day, we go to the market, but not everyone knows how to choose the best quality fish, whether to pick a big one or a small one.
