Cốm – Autumn’s Delicate Delicacy

Cốm Hà Nội is a delicate and elegant delicacy that has long been associated with the autumn season. This traditional treat is a quintessential part of Hanoi's cultural heritage, and its unique charm deserves to be explored and celebrated. In this article, we delve into the intricacies of this iconic delicacy and uncover the secrets that make it so beloved. Join us as we embark on a journey to discover the magic of Cốm Hà Nội and explore why it has become an enduring symbol of Vietnam's rich culinary tradition.

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Cốm Hà Nội – A Culinary and Cultural Delicacy of the Thousand-Year-Old Capital

Cốm, a delicate and refined delicacy from Hanoi, is more than just a food; it’s a special treat deeply rooted in traditional values. Join us as we explore the unique qualities of this iconic delicacy!

1Unraveling the Secrets of Hanoi Com

The Origin of Hanoi Com

The Birthplace of Hanoi Com

Hanoi Com, a quintessential delicacy of the city, is crafted from young, aromatic glutinous rice. The preferred variety is rice flower glutinous rice, which yields the most authentic flavor. Additionally, other types of glutinous rice like fragrant glutinous rice, flower rice, and Luong Phuong rice can also be used.

Each chewy grain of Com carries a hint of fresh milk and a distinct aroma, achieved through a meticulous preparation process. After roasting, the rice is pounded and sifted to remove the husks, then cooked with water infused with Com leaves.

Fresh Hanoi Com is characterized by its green color with a hint of gold. It is often wrapped in lotus leaves, imparting a subtle fragrance that blends beautifully with the scent of the rice.

The Different Types of Hanoi Com

The Varieties of Hanoi Com

Hanoi Com comes in several types, each with its unique way of consumption and preparation:

  • Early Harvest Com: Made from young, early-season glutinous rice, this variety features soft, thin, and chewy grains. It’s ideal for vegetarians or can be enjoyed with banana.
  • Mid-Season Com: This type is commonly used for making Com cakes.
  • Late Harvest Com: With thicker and larger grains, this variety has a firmer texture. It’s typically used for making Com cake or cooking porridge.

2 When Does Hanoi’s Com Season Begin?

The Com Season in Hanoi

Hanoi’s Com season typically commences in the seventh lunar month and spans approximately three months. This period coincides with the transition to autumn, bringing with it a mild and pleasant atmosphere that perfectly complements the enjoyment of Hanoi Com.

3 Famous Hanoi Com Vendors

Renowned Hanoi Com Sellers

For authentic Hanoi Com, look no further than the famous Com makers of Vong Village. Here are some recommended addresses:

  • Com Lang Vong Ba Can: 19, lane 85 Xuan Thuy, Cau Giay District.
  • Com Lang Vong Ba Kha: 8, alley 5/19, lane 35 Tran Thai Tong, Cau Giay District.
  • Com Vong Huy Linh: Tran Thai Tong Street, Cau Giay District.
  • Com Lang Vong Ba Hoan: 36, lane 63 Xuan Thuy, Cau Giay District.
  • Com Khanh Huyen: Lane 63 Tran Quoc Vuong, Cau Giay District.
  • Com Vong Co Man: 10, alley 86, lane 44 Tran Thai Tong, Cau Giay District.

Currently, dried Com is priced at approximately 230,000 VND/kg, while fresh Com costs around 280,000 VND/kg.

4 Tips for Choosing and Storing Delicious Hanoi Com

Selecting and Preserving Hanoi Com

Storing Hanoi Com

  • To prolong the freshness of Hanoi Com, transfer it to a ziplock bag and use a vacuum sealer to remove all the air. This will significantly extend its shelf life.
  • Only take out the amount of Com you need to prevent air or bacteria from spoiling the rest. Store it in the freezer, and when ready to use, move it to the fridge overnight to defrost.

Tips for Choosing the Best Hanoi Com

  • Look for grains that are firm, flat, thin, and chewy, with a refreshing aroma and a hint of nuttiness.
  • To ensure the freshest Com, purchase it early in the morning.
  • Avoid Com with an overly vibrant green or yellow color; instead, opt for a pale green variety.

Hanoi Com is more than just a delicious treat; it symbolizes the richness and essence of Vietnamese culinary culture. Each grain encapsulates the unique flavors of Hanoi’s autumn. Indulge in Hanoi Com and discover the magic it holds.

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