Spinach, a vegetable commonly found in the Western region, can be used in various delicious dishes or as a condiment to enhance the flavor of specialty dishes.
1 What is spinach?
Spinach is a flowering plant that belongs to the Pontederiaceae family. It is a type of wild vegetable that grows in low-lying freshwater fields. The best time for spinach to be green is during September and October.
Spinach grows in freshwater fields
This vegetable grows vigorously and doesn’t require much care. It is considered a nature’s gift to the people in the Western region. Spinach is not only a favorite wild vegetable but also a valuable medicinal herb known for its excellent cooling and detoxifying effects on health.
2 What delicious dishes can be made with spinach?
Spinach has a mildly spicy and bitter taste similar to chives. It has a distinctive aroma and is rich in nutrients that are beneficial for health.
Spinach is often used for raw vegetable dipping in fish sauce hotpot
Spinach can be enjoyed as raw vegetables or dipped in fish sauce. It can also be used as an ingredient in various dishes such as hotpots, sour fish soup, fish salads, salads, steamed dishes, stir-fries, or pickled in vinegar.
3 How much does spinach cost?
Currently, the price of spinach ranges from 25,000 to 39,000 VND per kilogram, with some places charging up to 50,000 – 70,000 VND per kilogram.
Spinach contributes to providing income for the people
Spinach cultivation not only provides income but also improves the lives of people in the Western region. It is commonly sold in local markets.
Above is our sharing about spinach – a vegetable with a somewhat unfamiliar name but a famous specialty in the Western region. Thank you for following and don’t forget to look forward to the next articles on our website!
