Egg squid are commonly caught during their breeding season, when they are filled with eggs. Not only is egg squid delicious, but it also offers high nutritional value, making it a sought-after seafood choice.
However, a recent video on TikTok has shocked many as it exposes the production of fake egg squid. In this article, we will delve into the details of this deceptive practice.
1 Warning about Counterfeit Egg Squid Production
Egg squid, also known as milk squid or rice squid, is a small species measuring approximately 5-12cm with red wings. It is primarily caught by fishermen during its breeding season, which typically falls between February and May.
Egg squid is loved by many for its taste and nutritional value. However, buyers must exercise caution when purchasing egg squid during the off-season, particularly in the latter months of the year. During this time, the squid often becomes thinner, has fewer eggs, and there is an increased risk of encountering fake egg squid in the market.
Egg squid is primarily caught from February to May.
A recently circulated video on the social network TikTok has brought attention to the production of fake egg squid, triggering widespread discussions. The video shows an individual stuffing a squid’s intestines with white pills, believed to be used to mimic the appearance of egg squid. These counterfeit squids are then sold in the market.
The process of creating fake egg squid.
Many viewers have been taken aback by this deceitful method, which easily transforms regular squids into counterfeit egg squid. Furthermore, numerous comments from users have reported abnormal experiences when consuming egg squid, such as unusual smells, black coloration, or a texture resembling paper or rubber.
Many people report unusual experiences when consuming egg squid.
2 The Truth Behind Fake Egg Squid
Currently, there is no conclusive information about the exact ingredients used to produce fake egg squid. However, comments on the video suggest that some individuals use eggs from different species to fill the squid’s eggs, as they are considered cheaper alternatives. This practice is intended to increase the selling price of the counterfeit egg squid.
Many believe that squid pouch eggs are used to counterfeit egg squid.
Regardless of the actual ingredients used, it is strongly advised to refrain from purchasing these fake egg squids for cooking purposes due to the high health risks associated with their unknown origins.
Avoid purchasing fake egg squid, regardless of their composition.
3 Tips for Selecting and Purchasing Fresh, Delicious Egg Squid
To ensure freshness, it is recommended to purchase egg squid exclusively during its spawning season, which occurs between February and May each year. During other times, there may be fewer eggs available or a higher likelihood of encountering fake squid products.
Fresh egg squids will have their heads attached to their bodies, intact squid pouches, and undamaged outer skin with vibrant colors. They will also have green, non-cloudy eyes and numerous small dots on their bodies.
You can also check if a squid contains many eggs by gently squeezing its body. If the abdomen swells and eggs are released from the tail, the squid is in good condition.
Similarly, when purchasing frozen egg squid, it is important to inspect specimens with intact heads, bodies that stick together, and check the production date, expiration date, and origin for safety purposes.
Tips for selecting and purchasing fresh, delicious egg squid.
As the prevalence of fake egg squid continues to rise, it is crucial to know how to choose and purchase fresh, delicious egg squid to avoid counterfeit products that could harm your health.
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