Long An is not just a rustic province in the Western region of Vietnam, it also boasts many fascinating attractions and a plethora of specialties that you must try. Today, let’s explore 19 must-buy specialties of Long An!
1. An Introduction to Long An Tourism
Long An captivates visitors with its rustic and simple village beauty, featuring shady forest roads and ancient historical sites and structures. Explore the Tan Lap floating village, the hundred-pillar ancient house, and Rio Long An water park, among other attractions.
An Overview of Long An Tourism
2. Top 20 Must-Try Specialties of Long An
Specialties to Try When Visiting Long An
Sour Pickled Pork
Sour Pickled Pork
Although it is a rather unusual dish, the fresh and tender taste of sour pickled pork, complemented by the sweet and savory flavors of various spices, has earned high praise from tourists. It is especially delicious when served with sung leaves, betel leaves, and dipped in fish sauce.
- Specialty Price: Approximately 40,000 VND per serving
- Suggested Address: Cho Duc Hoa, 324 Vo Van Tan Street, Duc Hoa Town, Long An Province
Hot Pot with Fermented Fish
Hot Pot with Fermented Fish
Long An’s hot pot with fermented fish is renowned not only for its rusticity and simplicity but also for its authentic Vietnamese culinary culture. The sweetness of the broth, combined with the salty and spicy flavors, creates a harmonious blend, especially when accompanied by vegetables such as water lily, sesbania flowers, water spinach, and banana tree.
- Specialty Price: 50,000 – 85,000 VND
- Suggested Address: Lau Mam Thuy Moc, Nguyen Cuu Van Street, Ward 4, Tan An City, Long An Province
Sour Soup with Climbing Perch
Sour Soup with Climbing Perch
Despite its simple appearance, this sour soup with climbing perch has captivated many visitors to Long An with its rich and savory flavor, as well as its sweet and sour taste. The fresh and firm texture of the climbing perch in the soup is sure to leave a lasting impression.
- Specialty Price: 25,000 – 40,000 VND
- Suggested Address: Quan 44, 44 Thu Khoa Huan Street, Tan An City, Long An Province
Bun Xiêm Lo (Cambodian-Style Noodles)
Bun Xiêm Lo (Cambodian-Style Noodles)
Originating in Cambodia, Bun Xiêm Lo has been adapted by the people of Long An with a unique cooking method, incorporating pork and shrimp. The combination of various spices and ingredients gives the dish a savory, sweet, and refreshing taste that will captivate you from the very first bite.
- Specialty Price: 20,000 – 40,000 VND
- Suggested Address: Quan 44, 44 Thu Khoa Huan Street, Tan An City, Long An Province
Grilled Snakehead Fish
Grilled Snakehead Fish
Grilled snakehead fish is another rustic and simple dish that embodies the essence of Long An’s cuisine. The fish is grilled to perfection, resulting in a crispy skin and a tender, juicy, and flavorful flesh. Accompany it with rice paper, herbs, green bananas, or a spicy dipping sauce to enhance its flavor.
- Specialty Price: 130,000 – 140,000 VND per fish
- Suggested Address: Thuy Ta Restaurant, 51 Duong 4 Street, Tan An City, Long An Province
Papaya Salad with Coconut Worm
Papaya Salad with Coconut Worm
Papaya salad with coconut worm is a familiar dish to many, but in Long An, it takes on a unique twist. The combination of ingredients such as coconut worm, peanuts, shrimp paste, and various herbs creates a sweet, sour, crunchy, slightly spicy, and incredibly refreshing taste.
- Specialty Price: 15,000 – 35,000 VND per serving
Suggested Addresses:
- Thuy Ta Restaurant, 51 Duong 4 Street, Tan An City, Long An Province
- Cheo Beo 2 Restaurant, 166 Duong 5 Street, Thai Duong Ward, Tan An City, Long An Province
Porridge with Snakehead Fish and Bitter Herb
Porridge with Snakehead Fish and Bitter Herb
If you’re looking for a warm and comforting dish that’s also full of flavor, don’t miss out on this delicious porridge with snakehead fish and bitter herb. The sweetness of the rice, the refreshing warmth of the spices like ginger and turmeric, and the tender and flavorful snakehead fish will surely satisfy even the most discerning palates.
- Specialty Price: 20,000 – 40,000 VND per serving
Suggested Addresses:
- Chao Ca Loc Tan Phu, 731 National Highway 1A, Tan An City, Long An Province
- Chao Ca Loc Cay Sung, 577 National Highway 1A, Tan An City, Long An Province
Hot Pot with Crispy Carp
Hot Pot with Crispy Carp
For food connoisseurs, hot pot with crispy carp is likely a familiar dish. However, the traditional cooking method of Long An people adds a savory and sweet twist to the dish. You’ll relish the creamy and tender texture of the carp, along with the stimulating flavors of lemongrass, chili, and shallots.
- Specialty Price: 200,000 – 250,000 VND per hot pot set
- Suggested Address: Thuy Ta Restaurant, 51 Duong 4 Street, Tan An City, Long An Province
Hot Pot with Forest Squid
Hot Pot with Forest Squid
Hot pot with forest squid is a unique dish that may be new to many. Besides the chewy and fresh taste of the squid, the dish is a harmonious blend of salty, sweet, sour, and spicy flavors from ingredients like ginger, lemongrass, chili, and pineapple, stimulating your taste buds and leaving a lasting impression.
- Specialty Price: 100,000 – 150,000 VND per squid
Suggested Addresses:
- Quan Oc 189, 484 National Highway 1A, Tan An City, Long An Province
- Cheo Beo 2 Restaurant, 166 Duong 5 Street, Tan An City, Long An Province
Blood Cockle Blood Pudding
Blood Cockle Blood Pudding
Blood cockle blood pudding is another unique dish you must try when visiting Long An. This specialty is famous for its rich and distinctive flavor, especially when combined with ingredients like lemon juice, shrimp paste, blood cockle meat, and shallots, creating an even more appealing and delicious dish.
- Specialty Price: 200,000 – 250,000 VND per hot pot set
- Suggested Address: Thuy Ta Restaurant, 51 Duong 4 Street, Tan An City, Long An Province
Specialties of Long An to Buy as Gifts
Nang Thom Cho Dao Rice
Nang Thom Cho Dao rice is one of the most famous specialties of Long An, often purchased by tourists as gifts. Even when packaged, this rice retains a strong aromatic fragrance, and when cooked, it has a soft and chewy texture, with a sweet and distinctive taste in every grain.
- Specialty Price: 18,000 – 20,000 VND per kg of rice.
- Suggested Address: Cho Dao, My Le Commune, Can Duoc District, Long An Province
Long An Banh Tet (Cylindrical Glutinous Rice Cake)
Long An Banh Tet
Banh Tet is another specialty you shouldn’t miss when visiting Long An. With its chewy and fragrant rice cake, and a rich and diverse filling of mung beans, pork, and green beans, it will surely surprise and delight your loved ones.
- Specialty Price: Approximately 120,000 VND per large cake
Suggested Addresses:
- Lo Banh Tet Go Den, Ap 2-3A, My Yen Commune, Ben Luc District, Long An Province
- 11 Le Anh Xuan Street, Ward 3, Tan An City, Long An Province
Long Tri Watermelon
“Tempt Your Taste Buds with These 7 Mouthwatering Snakehead Fish Dishes”
Are you ready to get creative in the kitchen? Asian Seabass, or Cá he, provides a unique flavor and delightful texture that cannot be matched. As this type of fish is part of the grouper family, it has a fatty and fragrant taste to it. All you need to do now is look to the 7 mouthwatering recipes we have for you to try! So, fire up the stove – it’s time to start cooking!
5 Easy Snakehead Fish Recipes to Try at Home
Catfish, with its distinctively rich flavor and nutrient-packed meat, is becoming a popular addition to many dishes. Its sweet and fragrant flesh has delighted the taste buds of food connoisseurs around the world, creating a unique menu item to tantalize the senses.