The Art of Crafting Delicious and Aesthetically Pleasing Bamboo Charcoal Mooncakes

Among the myriad of traditional mooncakes, bamboo charcoal mooncakes stand out as a breath of fresh air for those seeking unique and exquisite treats.

0
65

Mooncake with Bamboo Charcoal


Preparation
150 minutes
Cooking
45 minutes
Servings
12

Join us in the kitchen as we make this unique and delightful Bamboo Charcoal Mooncake with the recipe shared below.

1 Ingredients for Bamboo Charcoal Mooncake

  • 230gr all-purpose flour
  • 10gr bamboo charcoal powder
  • 200gr sweet bean paste
  • 10gr roasted rice flour
  • 160gr sugar syrup
  • 30gr butter
  • 80gr granulated sugar
  • 20ml black coffee
  • 15gr maltose
  • 420gr mung beans (without shell)
  • Other ingredients:, ,

Mooncake IngredientsBamboo Charcoal Mooncake Ingredients

2 How to Make Bamboo Charcoal Mooncake

Step 1 Prepare the Bamboo Charcoal Dough

First, mix 230gr of all-purpose flour, 1/4 teaspoon of baking soda, and 10gr of bamboo charcoal powder in a bowl. In a separate bowl, combine 160gr of sugar syrup and 30ml of cooking oil and stir until the mixture thickens.

Next, sift the charcoal powder mixture into the sugar syrup bowl and add 30gr of butter, blending until the dough is well combined. After mixing, let the dough rest for about 30 minutes.

Making Bamboo Charcoal DoughPreparing the Bamboo Charcoal Dough

Note: You can use an electric mixer to blend the dough for a smoother consistency. If you don’t have a mixer, a simple whisk will do the trick.

Step 2 Cook the Mooncake Filling

Soak 200gr of mung beans in water for about 2 hours, then drain and cook them until soft. Transfer the cooked beans to a blender along with 80gr of sugar and 20ml of black coffee, and blend until smooth. Pass the mixture through a sieve into a pan.

Add 50ml of cooking oil to the pan and mix well over medium heat. Then, add 15gr of maltose, 10gr of roasted rice flour, and continue stirring until the filling turns brown.

Cooking the Mooncake FillingCooking the Bamboo Charcoal Mooncake Filling

Step 3 Shape the Mooncakes

Take a portion of the sweet bean paste and shape it into a ball. Make an indentation in the center and fill it with 30gr of cream cheese, carefully enclosing the filling.

For the dough, divide it into portions slightly larger than the filling. Use flour to dust your work surface and roll out the dough, then place the filled sweet bean paste ball in the center and wrap it completely with the dough.

Finally, use a mooncake mold to press and shape the mooncakes.

Shaping and Molding the MooncakesShaping and Molding the Bamboo Charcoal Mooncakes

Step 4 Baking the Mooncakes

Bake the shaped mooncakes in an oven preheated to 200 degrees Celsius for 5-7 minutes. Remove the mooncakes from the oven and, while they are still warm, brush them with a thin layer of egg white. Return the mooncakes to the oven and bake for another 10-12 minutes at 180 degrees Celsius.

Baking the Mooncakes at 200 degrees Celsius for 5-7 minutesBaking the Bamboo Charcoal Mooncakes

Step 5 Enjoy Your Bamboo Charcoal Mooncakes

These Bamboo Charcoal Mooncakes are a unique treat with their black charcoal-colored crust and a delicious combination of sweet bean paste and creamy cheese. The subtle aroma of bamboo charcoal, along with the sweet and savory flavors, makes these mooncakes truly special.

Tip: Check out this easy recipe for delicious Mooncakes with Salted Egg Yolks.

Bamboo Charcoal Mooncake with Sweet Bean Paste and Cream CheeseBamboo Charcoal Mooncake with Sweet Bean Paste and Cream Cheese

Bonus: Try this No-Bake Mooncake recipe for a quick and easy treat.

3 Serving Suggestions

Serving SuggestionServing Suggestion

The Bamboo Charcoal Mooncakes have a mild sweetness and a soft, melt-in-your-mouth texture. Enjoy these mooncakes with a hot cup of tea to enhance the flavor and create a delightful culinary experience.

This Bamboo Charcoal Mooncake recipe is a simple and fun way to celebrate the Mid-Autumn Festival. Impress your family and friends with these unique treats!

Frequently asked questions

The key is in the balance of ingredients and the precision in following the recipe. The dough needs to be the right consistency, and the filling should be evenly distributed and not too sweet. The baking process is crucial, as mooncakes need to be baked at a specific temperature for the right duration to achieve the desired texture and color.

To achieve the ideal dough consistency, it is important to gradually add the liquid ingredients to the dry mixture and mix thoroughly. The dough should be soft, slightly sticky, and easy to shape without cracking. If the dough is too dry, add a small amount of water or egg white gradually until the desired consistency is reached.
You may also like

Creating a Homely Atmosphere Throughout the Year: Advice and Ideas

Revamped your home into a festive masterpiece this season with captivating accents, cozy decors, and dazzling holiday decorations.

3 Delicious and Easy Ways to Bake Pizza at Home Just Like Restaurants

Making pizza at home allows you to have personalized toppings according to your preferences, saves money, and you get to enjoy it hot immediately.

Crispy Pan-fried Cookie Recipe with Refreshing Cream Yields

Cookies are a beloved treat that many people enjoy, and you can easily make them at home without the need for any fancy baking equipment. All you need are the ingredients and a non-stick pan.

The Ultimate Guide to Making Delicious and Crispy Seaweed Snacks

Discover the ultimate way to make delicious and crispy seaweed chips that will tantalize your taste buds! With this effortless recipe, you’ll be able to create a mouth-watering snack that’s packed with flavor and nutrition.

Discover Mixxo Gold Fresh Cream Cheese: What’s the Suitable Age for Consumption?

Introducing Mixxo Gold Fresh Cream Yogurt – a decadent and indulgent treat that will revolutionize your snack time. With its smooth, creamy texture and irresistible flavor, this fresh cream yogurt is set to become your new favorite. Crafted with care and a touch of gold, it offers a truly sublime experience that will tantalize your taste buds and leave you craving more. Discover the ultimate in creamy delights with Mixxo Gold – a luxurious treat that’s simply irresistible.