Prep time: 5 mins
Cook time: 15 mins
Serves: 1 person

Coffee is a popular and beloved beverage among many Vietnamese people. Nowadays, there are numerous ways to prepare and enjoy coffee, and one unique variation is coffee with durian. Join us as we explore how to make this intriguing combination in today’s article!

1. Ingredients for Coffee with Durian

  • 2 durian arils
  • 1 tablespoon condensed milk
  • 2 tablespoons coffee powder
  • 50ml fresh milk
  • Ice cubes

Close-up of durian arils and coffee beans.Ingredients for Coffee with Durian

Tip: When selecting durians, look for fruits with evenly spaced, large, and firm thorns, and a yellow peel without cracks. Choose durians with a sweet, pungent aroma, fresh green stems, and a firm texture. If it sounds hollow when tapped, it’s ripe. Naturally ripened durians usually have a slight crack. Renowned varieties such as Ri6 and Monthong typically offer superior quality.

2. How to Make Coffee with Durian

Step 1 Brew the Coffee

Start by adding 2 tablespoons of coffee powder to your phin filter, and then pour in about 100ml of boiling water.

Brewing coffee in a phin filter.Brewing Coffee in a Phin Filter

Step 2 Mash the Durian with Coffee

Scoop out the flesh from 2 durian arils and place it in a glass. Add 50ml of coffee, 1 tablespoon of condensed milk, and use a spoon to mash the mixture until smooth. Then, add ice cubes and 50ml of fresh milk.

Mashing durian with coffee and milk.Mashing Durian with Coffee and Milk

Take the remaining 50ml of coffee and pour it into a bottle. Shake vigorously to create a frothy layer, and then gently pour it over the durian coffee mixture to finish.

Adding milk and coffee to the durian mixture.Adding Milk and Coffee to the Durian Mixture

Step 3 Enjoy Your Creation

Your coffee with durian will now have three distinct layers of beautiful colors. Give it a gentle stir to combine the layers, and your drink is ready to be savored!

The final coffee with durian drink.Coffee with Durian – The Finished Product

3. Serving Suggestions

This coffee with durian blend offers a rich and creamy texture, with the unique aroma of durian blending beautifully with the robust coffee flavor. It’s a delightful treat that you won’t want to miss out on!

A hand holding a glass of coffee with durian.Enjoying Coffee with Durian


There you have it—a simple yet delightful way to prepare coffee with durian at home. We hope you’ll enjoy this unique beverage as much as we do!

Frequently asked questions

Durian coffee is a unique beverage that combines the strong, bitter taste of coffee with the rich, creamy, and distinct flavor of durian fruit. It is a popular drink in Southeast Asia, especially in countries like Thailand, Malaysia, and Indonesia, where durian is widely available and loved for its strong scent and sweet taste.

To make durian coffee at home, you’ll need durian fruit, coffee (either instant or brewed), milk, sugar (optional), and ice cubes. First, prepare the durian by removing the flesh from the spikes and seeds and blending it into a smooth puree. Brew your coffee as usual, then simply mix the durian puree, coffee, milk, and sugar (if desired) in a blender until well combined. Serve it over ice cubes and enjoy your creamy and delicious durian coffee!

Durian coffee offers a unique combination of the health benefits of both coffee and durian. Coffee is known to boost energy levels and improve focus, while durian is a good source of fiber, potassium, and vitamins C and B6. This drink can aid in digestion, lower blood pressure, and even boost your mood thanks to the tryptophan found in durian.

Yes, you can definitely use instant coffee as a convenient alternative to brewed coffee. Simply mix the instant coffee with hot water according to the package instructions before blending it with the durian puree and other ingredients.

Absolutely! The beauty of making durian coffee at home is that you can customize it to your taste preferences. If you like your coffee sweeter, feel free to add more sugar or use a sweetener of your choice. To adjust the creaminess, you can play around with the amount of milk or durian puree you add to find the perfect balance for your palate.

Leftover durian coffee can be stored in the refrigerator for up to 24 hours. Simply give it a quick stir or blend before serving, as some separation may occur. Keep in mind that fresh durian fruit has a strong aroma, so properly seal or cover the coffee to minimize any lingering odors in your fridge.