What is Aflatoxin?
Aflatoxin is a type of fungal toxin that is produced when food is moldy. The level of aflatoxin toxicity increases as the amount of mold in the food increases.
How to ensure health when using dried chili peppers
Dried chili peppers that have been exposed to sunlight can destroy mold and fungal spores, but not completely. Therefore, safe dried chili pepper products must be dried according to standards and stored at temperature and environmental conditions. These products must be produced by reputable establishments, carefully packaged, and clearly labeled with expiration dates.
In addition, consumers should be aware that aflatoxin toxins are not destroyed at high temperatures. Therefore, if mold is detected on food, it should be discarded immediately and not rinsed, cooked, or reused.
Make sure to choose safe dried chili peppers at home for both deliciousness and health of the whole family!
