1. Durian
Durian is a specialty fruit variety of Southeast Asia, known for its high productivity in Vietnam. It is a fruit that Vietnam exports extensively and does not need to import, making it a reliable choice for consumers.
Often referred to as the “king of fruits,” durian has a unique scent and taste that may not appeal to everyone initially. However, those who appreciate durian find it captivating.
Durian is now a fruit tree with high economic value and is mainly grown in the Southeast, Central Highlands, and Mekong Delta regions.
2. Lychees
Lychee is a popular fruit known for its distinctive flavor and aroma. It is grown in various regions of Vietnam to meet both domestic and international demand.
Bac Giang and Hai Duong are notable lychee capitals in Vietnam, with extensive lychee cultivation.
3. Hong Siam – Sapoche
Hong Siam, also known as Sapoche or Siamese rose, is a specialty fruit plant in Tien Giang province. The natural conditions in this region are ideal for sapodilla cultivation, resulting in good fruit development and high annual yields.
The Mac Bac variety of Siamese persimmons, particularly the Hong Xiem variety, is highly esteemed in Tien Giang province and other Mekong Delta regions.
4. Bananas
Vietnam boasts diverse and abundant banana varieties, such as pink pepper bananas, porcelain bananas, wax bananas, and king bananas.
Provinces like Cuu Long, Hung Yen, and Vinh Phuc are major banana-growing regions in Vietnam. The country exports over 40,000 tons of bananas to international markets annually.
5. Grapefruit
Grapefruit is another fruit that Vietnam exclusively exports and doesn’t import. In Vietnam, different grapefruit varieties, such as green skin pomelos and Nam Roi pomelos, are predominantly grown in the Mekong Delta provinces.
Various regions in Vietnam cultivate specific types of grapefruits, such as Dien pomelo in Hanoi, Van Luan red pomelo in Thanh Hoa, and Doan Hung pomelo in Phu Tho. The price of grapefruits varies based on type and quality.
6. Green Dragons
Dragon fruit is a fruit that Vietnam primarily exports and doesn’t need to import. Vietnam’s dragon fruit output meets both domestic and international demand, with an annual volume exceeding 1.1 million tons.
Dragon fruit cultivation is widespread in provinces such as Binh Thuan, Ninh Thuan, Tien Giang, and Long An.
Dragon fruit has gained popularity both domestically and internationally, becoming a representative fruit of Vietnam.
7. Watermelon
Watermelon is cultivated extensively throughout Vietnam, from North to South, with major concentrations in provinces like Hai Duong, Quang Nam, Quang Ngai, Can Tho, Tien Giang, and Tra Vinh.
Vietnam exports a significant amount of watermelons, accounting for 85-90% of the annual melon exports.
8. Breast Milk
Breast milk is another remarkable Vietnamese fruit that is exclusively exported to foreign countries. One of the most popular types is Lo Ren breast milk.
Lo Ren breast milk is renowned for its delicious taste, nutrient richness, and attractive appearance with thin and shiny skin.
Above are detailed descriptions of 8 pure Vietnamese fruits that can be consumed without concerns about imports. We hope this information helps you choose safer and more secure fruits!
7 Simple Solutions for Speeding Up Durian Ripening
Don’t despair if your durian is still unripe – with a few slight modifications to its environment, you can enjoy the sweet fruits of your labour sooner than expected! By simply cooler the durian, you can reduce its ripening time – bringing it just a few days away from being ready to eat and enjoy.
How to Buy Delicious Pomelos: Expert Tips
Want to enjoy the delightful taste and wholesome benefits of grapefruit and orange juice? Make sure you know how to choose the freshest and most flavor-packed fruit! We’ll share all the insider tips here so you can experience the best this invigorating drink has to offer. Read on for more information!