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“The Secret Ingredient to Make Boiled Balut Eggs Taste Better”

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"Usually, when boiling balut eggs, we simply drop the eggs into a pot, add water, and boil until they're cooked. While this method is straightforward and not wrong, it doesn't bring out the best flavor. "

Boil Balut Eggs: Add This Ingredient to Eliminate Odor and Enhance Sweetness

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Many eateries resort to boiling their balut in this to remove the gamey smell of the egg.

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