Tag: cooking tips
The Ultimate Guide to Cooking Black Beans: A Secret Ingredient for a Creamy, Buttery...
To make a delicious and aromatic black bean dessert, with whole beans that are not crushed or mushy, one needs to master a few secrets.
“The Ultimate Guide to Perfectly Boiled Chicken: Achieve Golden Skin, Tender Meat, and a...
"Cooking chicken can be a tricky business; it's a delicate meat that can easily turn tough and rubbery if not prepared correctly. Many home cooks struggle to get it just right, often ending up with meat that is either bland and tasteless or dry and overcooked. Getting that perfect, juicy texture with a mouthwatering flavor is an art form that eludes many. But fear not, with the right techniques and a few simple tips, anyone can master the art of cooking chicken to perfection."
The Ultimate Guide to Frying Cha La Lot: Transforming Ordinary Leaves into Crispy, Golden...
"Cha la lot, or grilled minced pork wrapped in piper sarmentosum leaves, is a beloved and humble dish in Vietnamese cuisine. While it may seem simple, achieving the perfect cha la lot is an art. From ensuring the leaves remain intact and vibrant green to creating a fragrant, moist, and tender patty, there's a delicate balance to be mastered. Not everyone can deliver that perfect blend of flavors and textures that will leave you craving more."
The Ultimate Guide to Quick-Cooking Sticky Rice: No Overnight Soaking Required – Fluffy, Fragrant,...
With this quick-cooking sticky rice formula, you can enjoy a delicious and exceptional dish without the overnight soaking.
The Ultimate Guide to Perfectly Fluffy Rice: Quick-Cooking Tips for Delicious, Nutritious Grains
With this quick-cooking sticky rice formula, you can enjoy a delicious and superb dish without the overnight soaking.
The Ultimate Guide to Cooking Corn: A Simple Trick for Perfectly Tender and Sweet...
Here's a delicious and easy way to boil corn that you need to try right now to get that perfect pot of corn for the family.
The Ultimate Guide for New Daughters-in-Law: Impress Your Mother-in-Law with These Festive Tips
Today, we're lifting the lid on some super-useful Tet cooking tips that will help you impress your in-laws.
The Perfect Poached Chicken: A Simple Trick for Golden, Tender Meat
"Boiled chicken has long been a staple in Vietnamese cuisine, not only as an everyday dish but also as a must-have during festive occasions and ancestral worship ceremonies. However, not everyone knows how to boil chicken to perfection - with intact skin, no redness in the meat, and especially, that delightful crunchy texture."
The Secret to Succulent, Sweet Shrimp: A Few Drops to Transform Your Dish.
Steamed shrimp is a delicious and nutritious dish, packed with protein, vitamin B12, and essential minerals such as calcium and omega-3. While steamed shrimp is a familiar dish on many family tables, do you know how to prepare it in a way that makes it exceptionally tasty and appealing?
Nutritious Red Apple and Bean Porridge: A Refreshing and Healthy Treat
"Indulge your senses with a hearty bowl of aromatic red date and mung bean porridge. This delectable dish is a culinary masterpiece, carefully crafted to nourish both body and soul. The tender mung beans melt in your mouth, while the juicy red dates add a burst of sweetness, creating an explosion of flavors that will leave you craving more. A perfect blend of texture and taste, this porridge is a delightful treat for the entire family, bringing warmth and comfort to your table."






































