Tag: food safety

"Homegrown bean sprouts are not only plump and delicious but also a safe, clean, and nutritious option for the whole family."

Soaking certain foods in water is an often-overlooked method to enhance food safety.

"Ways to Utilize Expired Yogurt: A Creative Guide to Reducing Waste"

The age-old practice of thawing meat by soaking it in water is commonplace, but it is not the most effective method.

This simple yet effective tip is a must-do for all households before heading back to their hometowns for Lunar New Year celebrations.

Improper use of refrigerators is causing a multitude of health issues for Vietnamese people. The sad truth is that many of us are unaware of the correct way to utilize this common household appliance.

Here are a few handy tips to ensure you retain the nutrients of your vegetables when storing them in the fridge over the festive period.

Improper use of kitchenware can diminish their effectiveness, lead to quicker deterioration, and even pose health risks to your entire family.

To ensure your Lunar New Year feast is truly special, it's essential to know how to differentiate between authentic and inferior Vietnamese pork sausage, or "giò lụa." The ability to discern the presence of borax, a common additive, will empower you to choose only the finest sausage for your festive spread.

Although these foods are in high demand, it is crucial to exercise caution before making a purchase. The safety and integrity of these products is questionable, and your health should always come first.