Tag: high-sided non-stick pan
Secrets to Deep-Frying Food Without Splattering Oil
Fried fish, fried chicken, grilled meat... are delicious but many people are hesitant to cook them because they often get splattered with oil during frying. The following tips will help you solve this problem.
Crispy without a non-stick pan: Try this before frying anything
With these handy tips, you can achieve crispy, non-destructive dishes every time you fry.
