Tag: lemon juice

Introducing the ultimate guide to saving your over-salted dishes! We've all been there - a slip of the hand, and your carefully crafted meal is suddenly ruined by an overdose of salt. But fear not, with these clever tricks up your sleeve, you can rescue your creation without resorting to adding more liquid. Imagine transforming your salty mistake into a culinary masterpiece, all while maintaining the integrity of your original dish. Stay tuned as we reveal the secrets to mastering the art of salt reduction and becoming a culinary savior in your own right!

"Get rid of that fishy smell and taste from your squid, and elevate your dishes! We'll show you 6 easy tips and tricks to ensure your squid is perfectly prepared, making every meal a delight."

Frying fish is a go-to form of cooking but not everybody knows how to fry fish well.

When using turmeric, you will encounter the problem of turmeric's yellow color sticking to the skin and being difficult to wash off. To remove the color of turmeric, you can refer to some tips below.

Traditionally when frying eggs, people only use fish sauce, which is not enough. Adding a few drops of this ingredient will ensure that the fried eggs are not fishy, fluffy, and golden.

To keep apple slices looking bright and prevent them from browning after you've sliced them, all you need to do is follow these steps.

When cleaning your fridge, instead of using plain water, consider adding a variety of other ingredients to the mix that can speed up the cleaning process.

Dark lips are a condition that no one desires, not even men. Join Bach Hoa XANH to discover methods for getting pink lips through this article!

Mold can quickly develop on walls and throughout your home during humid weather. Not only is mold unsightly, but it also poses health risks, so it is important to detect and remove it promptly.

Tips to desalinate dry fish to make your dish tastier than restaurant-level - a must-have skill for every housewife.