Tag: non-stick

Cast iron cookware is a popular choice for many kitchens, and for good reason. Here are 5 reasons why you should buy cast iron pots and pans for your kitchen.

Have you ever wondered why there are always small holes accompanying rice cookers? Let's discover their purpose.

With this secret, the following fried tofu dish will be crispy, delicious, and highly enjoyable. When frying tofu, it is best to use low heat to ensure that the tofu is cooked evenly without burning.

I know that many women hate the scene of frying food, especially fish, when it sticks or gets burnt on the pan. This usually happens with non-stick pans. Let's learn a simple trick below to fry fish or any food without worrying about this issue anymore.

Below are three common mistakes when frying fish that result in the fish sticking to the pan and breaking apart, making it unappealing and not delicious.

With the following fish frying tips, you will have a delicious, crispy meal that you can't stop eating.

With the following fish frying recipe, you will have a crispy and non-breakable dish, without worrying about it sticking to the pan.

Using a frying pan correctly not only helps to evenly cook your food but also contributes to creating a delicious flavor when enjoying it. So don't miss out on these 11 tips that Điện máy XANH wants to suggest to you to minimize burnt marks on the frying pan while cooking!

Have you ever wondered what makes an aluminum alloy pot so popular with so many families? Discover the unique benefits of this type of pot and why it has become a household item!

Do you want to get the most out of your stone pan and keep it looking as good as new? Learn how to properly use and care for your stone pan to ensure it remains durable and in top condition!