Tag: pickled vegetables

When it comes to Korean barbecue, fresh herbs and vegetables are just as important as the grilled meats themselves. The herbs provide a nutritional balance to the meal, and their fresh flavors help to cut through the richness of the barbecue.

"Are you ready to tantalize your taste buds with a mouth-watering delicacy? We're here to guide you through creating a delectable dish - Stir-fried Pork Offal with Cucumber that's bitter-free. It's a culinary masterpiece that will leave you craving more. Prepare to be amazed as we take you on a journey to flavor town with this unique and delicious treat."

Introducing the ultimate guide to food storage this Tet holiday! We all know the struggle of having leftover foods like sticky rice cakes, sausages, meats, and fishes. But worry not, as we will reveal the secrets to proper food storage, ensuring that you can enjoy these delicacies again without compromising your health. Stay tuned as we unravel the dos and don'ts of preserving your leftover feast!

Introducing a delicious and guilt-free way to enjoy your favorite meat delicacy - meat jelly, without the fear of piling on the pounds! Join Bach Hoa XANH as we explore the secrets to indulging in this tasty treat while maintaining a healthy weight. It's time to revolutionize your meat jelly experience!

The Tet holiday in Southern Vietnam is incomplete without the iconic dish, Banh Tet. This delicious treat is a staple, but how can we enjoy it without feeling overwhelmed by its richness? Discover the secrets to indulging in Banh Tet without the guilt and learn new ways to make this traditional delicacy even more appealing and palatable.

Lemon is a common culinary ingredient, but its magic when paired with a stewed fish dish is often unknown.

Braised Pork Belly is a very familiar dish to every Vietnamese family. Here is how to make this dish.

Combining catfish with pickled cucumber creates a dish with a delightful flavor. Phunutoday.vn will now share the recipe for making braised catfish with pickled cucumber as follows:

These types of foods have a high potential to cause K, so it is best to limit their consumption as much as possible.

"Dưa muối tùy tay" is an old saying used to evaluate the quality of pickled vegetables, but what does "tùy tay" really mean?