Tag: raw fish

The delicate art of preparing and consuming raw seafood is a cornerstone of Japanese cuisine, with sashimi, nigiri, and sushi being the stars of this culinary tradition. Despite the potential health risks associated with raw food, the Japanese have mastered the art of safely enjoying these delicacies, contributing to their reputation for longevity and robust health.

As summer heats up, so does the risk of bacterial growth. Be wary of these five food items that are prone to Listeria contamination during hot weather spells.

The following eating mistakes when consuming fish can result in toxins entering your body, which can cause illness. It is highly dangerous and should be avoided as soon as possible.

While fish is a highly nutritious source, not all types of fish are suitable for children. Parents should avoid giving their children these 5 types of fish that are not the best choices.

Fish is a highly nutritious food packed with omega 3, vitamins, and minerals that are beneficial for your health. However, consuming fish in this manner can be extremely dangerous.

According to the WHO, the following types of fish are classified as the top liver cancer-causing fish and should be avoided.