Tag: sour taste

Pickled scallions are a staple of the Lunar New Year celebrations in Vietnam. But did you know about the health benefits of these tangy treats? Scallions, or 'cu kieu' as they are known in Vietnamese, have long been prized for their medicinal properties. In this article, we will explore the benefits of cu kieu and how to distinguish it from its close relative, the onion. Stay tuned as we uncover the secrets of this humble yet powerful vegetable!

Introducing the intriguing phenomenon of sour mouth after indulging in sweets. Why does this happen to some people? Join us as we delve into this tasty mystery and uncover the reasons behind this peculiar experience.

Savor the unique and tangy taste of pickled water spinach as it adds a delightful twist to your meal. This delicious dish will awaken your taste buds and leave you wanting more. Enjoy the refreshing and crisp texture of the water spinach, combined with the contrasting flavors of salt and sourness. Indulge in this mouthwatering treat that will surely satisfy your cravings for something different and exciting. Try pickled water spinach today and experience a whole new world of flavors.

If you still don't know how to make a delicious tamarind sauce, then save this recipe. Especially, don't forget the magic formula 2:1:1 when making the sauce. What's that magic formula? Let's follow the recipe below.

Have you ever wondered why Chinese cherries are often blended with American varieties in the market? Uncover the differences between these two types of cherries and learn which ones offer superior quality.