Tag: Soy

Bees have long been revered for their golden nectar, honey, a natural sweetener with a plethora of benefits. However, folk wisdom suggests that combining honey with certain substances can be detrimental to one's health, and may even cause harm.

Certain foods, while inherently nutritious, can lose their nutritional value when cooked with other types of produce. In some cases, this can hinder nutrient absorption, cause digestive issues, and in more severe cases, even lead to food poisoning or the production of toxins. The following food pairings are culinary "arch-enemies" when it comes to preparation and should be avoided.