Tag: traditional remedies.

According to Doctor Huynh Tan Vu, taro is a rich source of potassium, fiber, and vitamins. Regular consumption may help prevent hypertension and reduce the risk of certain cancers and cardiovascular diseases. In folk belief, consuming taro soup during the Mid-Autumn Festival is considered auspicious and believed to bring good luck.

This humble yet ubiquitous weed is not just a tasty treat but a bona fide "superfood" that has captured the world's attention.