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“The Ultimate Guide to Meat Preparation: A Clean and Tasty Approach”

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When it comes to meat preparation, giving it a good rinse before cooking is a step that many culinary enthusiasts hold dear. However, what they may not realize is that this common practice of washing meat with tap water can result in a rather unpleasant dining experience, with the meat ending up tasting both bland and unappetizingly fishy.

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