Observing the appearance of peaches
One of the ways to help you choose delicious peaches is to choose those with a deep red outer skin interspersed with greenish yellow, and the peaches should not be bruised around, which is definitely the peaches you should choose.
If the peaches have fuzz, then you should choose those with even fuzz on the outside, not falling off, and the stem is still fresh, then those are the peaches you should choose.
If the peaches are smooth, then you should not choose those that are too shiny, because those peaches have been held by many people, when eaten will become sour and no longer crispy, you should not choose this type of peaches.
Sniffing the fragrance of peaches
One of the ways to choose delicious peaches is to choose those that are ripe and will have a characteristic faint fragrance, when eaten, the peaches are very juicy, delicious, slightly sweet and sour.
Checking the crunchiness of peaches
When you want to choose delicious peaches, it is not difficult at all, when you hold the peach up, you see that the peach is round, firm, when you press lightly, the peach is not soft, that is the fresh and delicious peach.
If the peaches are soft, they are peaches that have been kept for a long time or ripened too well, when eaten, they will no longer be crispy, you should not buy these types of peaches.
To choose peaches for soaking, you should choose those peaches with fuzz, yellow red color, and hard peaches so that after soaking, they will become the crunchiest, most fragrant and delicious.
How to store peaches
When buying peaches, if you want to store them for a longer time, you can keep them at room temperature for 2-3 days, but when storing them in the refrigerator, you can use them for nearly a week.
In addition, you should also choose fresh and delicious peaches and wrap them tightly in plastic, do not wash them right away, only when you are ready to eat them, you can wash them to keep them fresh for much longer.
According to Khoevadep