There are numerous types of fresh milk on the market, offering a variety of flavors such as chocolate, strawberry, and banana. However, traditional, plain fresh milk remains the most popular choice among consumers. Among the many options, Lomi fresh milk stands out as a relatively new but incredibly delicious and nutritious brand. Let’s explore this product with Bach Hoa XANH!
1 The Lomi Brand
While the name Lomi may be unfamiliar to many consumers, it is produced by the renowned Long Thanh Dairy Company, established in 1997. The company is famous for its Long Thanh milk products, which bring back nostalgic childhood memories for many people from Dong Nai province.
With the philosophy of “Consumer health is the foundation of our business,” Lothamilk is committed to providing high-quality, nutritious dairy products. Their goal is to become the leading brand of fresh milk in Vietnam, bringing pure milk to every Vietnamese family.
Lothamilk continuously researches and develops new products that cater to the diverse tastes of consumers, including Lomi fresh milk. By adopting advanced management models, modern production technology, and adhering to the stringent requirements of the global dairy industry, Lothamilk has gained the trust of Vietnamese consumers. Their combination of European traditions and no preservatives results in exceptional dairy products.
2 Varieties of Lomi Fresh Milk
Produced by one of Vietnam’s leading dairy brands, Lomi fresh milk boasts exceptional quality and offers numerous health benefits. It is an essential drink for daily meals, providing the energy needed for efficient work and study.
Introducing LOTHAMILK’s First-ever Coffee-flavored Fresh Milk – The More You Drink, The More You’ll Love
LOTHAMILK has just launched a new pasteurized coffee-flavored fresh milk product, boasting a delightful and irresistible taste. What sets this combination apart? Let’s find out together!
Is Pure Milk Imported from Australia Worth the Hype?
Pure Milk is a delicious and fresh untreated milk that undergoes an advanced sterilization process to ensure it is bacteria-free and safe for consumption. With its rich and creamy texture, this untreated milk is a nutritious and wholesome choice, especially for growing children.
