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The Ultimate Kitchen Multitasker: Your New Nut Milk Maker

The versatile appliance that is a nut milk maker is a must-have for any kitchen. But did you know it's capable of so much more than just milk? With a little creativity, you can use this handy device to whip up a variety of delicious treats. So, get ready to unlock the full potential of your nut milk maker and discover a world of culinary possibilities!

Administrator

28 July, 2024

Nut milk machines are now an essential appliance for every household. They allow us to easily make healthy and delicious milk from various nuts and seeds in the comfort of our own home. Apart from milk-making, these machines are also incredibly versatile and can be used for grinding and cooking.

1. Making Nut and Seed Milk

Using a machine to make milk from nuts and seeds saves you a lot of time and effort compared to manual methods, while still producing tasty and nutritious drinks for your family to enjoy.

Popular Milk Recipes

Ingredients

2 cups of nuts/seeds of your choice (e.g., soybeans, peanuts, cashews)
4 cups of water

Soy Milk

Instructions

Step 1 Take 2 cups of dry soybeans or pre-soaked soybeans (soaked for 6-8 hours) using the measuring cup provided with your machine.

Step 2 Pour the soybeans and water into the machine’s container until it reaches the level indicated between the maximum and minimum marks.

Step 3 Plug in the machine and turn it on. Select the appropriate mode (“Dry Beans” or “Soaked Beans”) and wait for the process to finish. Typically, a “Start” button will need to be pressed, and the machine will notify you when the milk is ready.

Ingredients

80g dry peanuts
200ml water

Peanut Milk

Instructions

Step 1 Soak the peanuts in water overnight (6-8 hours).

Step 2 Drain the soaked peanuts and put them into the machine with 200ml of water.

Step 3 Plug in the machine and turn it on. Select the “Nut Milk” mode (the name may vary depending on the machine model) and press “Start”. Your peanut milk will be ready in about 25 minutes.

Ingredients

100g raw cashews
1 liter of water
30g of honey (optional)
½ teaspoon of salt (optional)

Cashew Milk

Instructions

Step 1 Rinse the cashews with salt water to remove impurities and then rinse them again with cold water.

Step 2 Put the cashews and 1 liter of water into the machine.

Step 3 Plug in the machine and turn it on. Select the “Nut Milk” mode and add 30g of honey if desired. Press “Start” and wait for about 25 minutes for your cashew milk to be ready.

You can make milk from other nuts and seeds, such as almonds, walnuts, and sesame seeds, using similar methods.

2. Cooking Porridge and Soup

These machines are not just for milk; they can also cook porridge and soup.

Popular Porridge and Soup Recipes

Chicken Porridge: Prepare 2 cups of rice and 500g of chicken.
Lizard Porridge: Prepare 500g of lizard, 50g of ginger, and 80g of rice.
Bean Porridge: Prepare 30g of green beans, 30g of red beans, 30g of black beans, 30g of soybeans, and 50g of rice.
Pork Porridge: Prepare 200g of pork, 100g of pumpkin, and 80g of rice.
Chach Porridge: Prepare 200g of chach fish, 200g of rice, and 50g of ginger.
Noodle Soup: Prepare 70g of beef, 100g of onion, and 80g of rice noodles.
Mushroom Soup: Prepare 200g of mushroom, 500g of chicken, and your choice of vegetables.
Seafood Soup: Prepare 80g of abalone and 200g of shrimp.

Cooking Porridge Instructions

Step 1 Measure the desired amount of rice using the provided cup.

Step 2 Pour the rice and water into the machine’s container until it reaches the level indicated.

Step 3 Plug in the machine and turn it on. Select the “White Porridge” mode and press “Start.”

Step 4 After about 20 minutes, the machine will notify you that the porridge is ready, and the “White Porridge” button will flash. Your porridge is now done!

White Porridge

Note:
After the porridge is cooked, you can open the lid and add your favorite ingredients. If you’re adding meat or bones, cut them into small pieces (about 5x5x5mm). Select the “Mixed Porridge” mode and wait for another 5 minutes. Your mixed porridge is now ready to be served!

Chach Fish Porridge

Cooking Soup Instructions

Chicken and Mushroom Soup

Step 1 Prepare and cut your desired ingredients into small pieces.

Step 2 Put the ingredients and water into the machine’s container until it reaches the indicated level.

Step 3 Plug in the machine and turn it on. Select the “Soup” mode and press “Start.”

Step 4 After about 27 minutes, the machine will notify you that the soup is ready, and the “Soup” button will flash. Your soup is now done!

Note:
It is recommended to cut the ingredients into small pieces (about 5x5x5mm) for the best results.

3. Making Fruit and Vegetable Juices

These nut milk machines can also be used to make healthy fruit and vegetable juices.

Popular Juice Recipes

Carrot Juice: Prepare 2 carrots and 220ml of water.
Avocado Juice: Prepare 300g of avocado and 2 tablespoons of honey.
Watermelon Juice: Prepare 350g of watermelon and 12 strawberries.
Orange-Banana Juice: Prepare 3 oranges, 1 banana, 1/3 cup of yogurt, and 100ml of milk.

Various Fruit and Vegetable Juices

Instructions

Step 1 Cut the fruits and vegetables into small pieces (about 25x25x25mm or smaller) and put them into the machine with water, filling it to the indicated level.

Step 2 Plug in the machine and turn it on. Select the “Fruit/Vegetable Juice” mode and press “Start.”

Step 3 After about 3 minutes, the machine will notify you that the juice is ready, and the “Fruit/Vegetable Juice” button will flash. Your juice is now ready to be served!

4. Making Flour

You can also use these machines to make flour from various nuts and seeds quickly and easily.

Popular Flour Recipes

Soybean Flour: 2 cups of soybeans.
Rice Flour: 2 cups of rice.

Flour from Various Nuts and Seeds

Instructions

Step 1 Clean and dry your chosen ingredient.

Step 2 Measure the desired amount using the provided cup and put it into the machine.

Step 3 Plug in the machine and turn it on. Select the “Flour” mode and press “Start.”

Step 4 After about 20 minutes, the machine will notify you that the flour is ready, and the “Flour” button will flash. Your flour is now done!

Frequently asked questions

A nut milk maker is a kitchen appliance used to make milk from nuts such as almonds, cashews, and walnuts. It offers a convenient and cost-effective way to make fresh, dairy-free milk with a creamy texture and a nutty flavor. Benefits include the ability to control ingredients and avoid preservatives, create custom milk flavors, and easily make milk in large batches.

The process is simple and typically involves soaking nuts overnight, blending them with water, and then filtering the mixture through a fine mesh to separate the milk from the pulp. The nut milk maker automates these steps, offering a hands-off approach with consistent results.

Consider the capacity of the machine to ensure it meets your needs. Look for a model with a powerful motor and multiple speed settings for versatility. A built-in heating function can be useful for creating warmer milk, and some models even offer a self-cleaning feature, making maintenance easier.

Yes, nut milk makers are versatile. You can create milk from seeds like sunflower and pumpkin seeds. It can also be used to make soups, porridge, and even non-dairy cheese. Some models can even handle grinding coffee beans or spices, making them a truly multipurpose appliance.

Regular cleaning is important to prevent bacteria growth and maintain the lifespan of the appliance. Most models have detachable parts that are dishwasher-safe, making cleaning convenient. Remember to also thoroughly clean the filter, as this can impact the quality and taste of your milk if not properly maintained.