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Why Don’t Store-Bought Flowers Last? The Surprising Reason Revealed.

Do you know why flowers and plants bought from stores often die easily?

11 September, 2024

Origin and Quality of Plants

Nowadays, nurseries tend to adopt industrial farming practices to produce the largest number of plants with the most aesthetically pleasing appearance at the lowest cost, without prioritizing longevity.

While this approach caters to customers who seek beautiful, large-bloomed, and affordable plants, and enables nurseries to increase their sales, the reality is that the plants purchased from these nurseries often have a short lifespan. Why is that?

In nurseries, plants are often subjected to growth stimulants, resulting in rapid growth. However, these stimulants compromise the long-term health of the plants. Once customers buy these plants and take them home, the absence of these stimulants leads to rapid wilting and stunted growth.

The Discontinuation of Growth Stimulants Leads to Wilting

Watering Issues

While plant sellers typically have a thorough understanding of plant care and are aware of the appropriate water requirements, the same cannot be said for all buyers. Overwatering is a common mistake made by those new to horticulture.

Excessive watering can lead to root rot and the rapid decline of the plant’s health. It is important to note that while overwatering is a common issue, there are other factors that can cause wilting as well. For novice gardeners, however, 90% of plant deaths can be attributed to root rot.

Additionally, the controlled lighting and temperature conditions in stores may not align with the environment the plant is subjected to once purchased and placed in a new location, such as an area that receives too much sunlight or not enough light, further contributing to the plant’s demise.

Frequently asked questions

Store-bought flowers often don’t last long due to a combination of factors, including the flowers’ journey from farm to store, the lighting and temperature conditions in stores, and the fact that they are often already partially bloomed when purchased.

The article reveals that one of the main reasons store-bought flowers don’t last is because they are often treated with a growth retardant to keep them looking fresh and vibrant on store shelves. This treatment actually inhibits their ability to absorb water and nutrients once they are cut, leading to a shorter lifespan.

To extend the lifespan of store-bought flowers, the article suggests a few tips: buy flowers that are still in bud form, ask the florist to cut the stems at an angle, and place the flowers in a clean vase with fresh water and flower food. Additionally, keep the flowers away from direct sunlight and heat sources, and change the water regularly.

The type of flower, the quality of the water, the temperature and humidity levels, and the presence of bacteria or fungi can all impact how long cut flowers last. Proper care and conditions can help prolong their beauty.