The jujube, an incredibly versatile fruit, offers a plethora of health benefits and is used as a medicinal herb in Traditional Eastern Medicine. The pulp of the jujube has a unique flavor profile, encompassing sour, astringent, and sweet notes, with a warming effect.
Additionally, jujubes are known to aid in detoxification, promote relaxation, and treat various ailments such as sore throat, tooth decay, and headaches. In cuisine, this fruit is utilized in a variety of ways, including jams, pickles, meat stews, and fish dishes. Today, we present a delicious recipe for braised pork belly with jujubes.
Ingredients for Braised Pork with Jujubes:
– Pork belly: 300g
– Jujubes: 200g
– Shallots: 3 bulbs
– Ginger: 1 knob
– Fish sauce: 2-3 tablespoons
– Sugar: 1 teaspoon
– Salt: 1 teaspoon
– Pepper: 1/2 teaspoon
– Chili peppers and green peppercorns (optional)
– Cooking oil: 1 tablespoon
Marinating the pork for an hour enhances the flavor and tenderness of the meat.
Instructions for Braised Pork with Jujubes:
– Rinse the jujubes and place them in a pot with a teaspoon of salt. Bring to a boil and then remove the jujubes, plunging them into cold water. Once cooled, halve the jujubes and remove the pits.
– Caramelize the sugar until it turns a deep amber color.
– Clean and slice the pork belly into bite-sized pieces. Marinate the pork with fish sauce, salt, chopped shallots, ginger, pepper, and the caramelized sugar. Allow the pork to absorb the flavors for about an hour.
– Heat a pan with cooking oil and sauté the shallots and ginger. Add the marinated pork and stir-fry until the meat is lightly browned. Pour in just enough water to cover the meat, cover the pan, and simmer for 10 minutes over medium heat.
The braised pork and jujubes create a harmonious blend of flavors, resulting in a mouthwatering dish.
– Add the jujubes and adjust the seasoning to taste. Continue braising for another hour, allowing the flavors of the meat and jujubes to meld together. This dish is best enjoyed with steamed rice.
The combination of pork and jujubes creates a delectable, savory dish that pairs perfectly with rice. The flavors intertwine beautifully, making it a true delight for the senses.
We wish you success in recreating this delicious fruit-based dish!
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