1. How to cut avocado
In addition to the common way of cutting avocados, which is cutting a vertical circle touching the seed, then rotating half to separate the seed and extract the fruit, this is also a quick and efficient method.
the fruit and flip the skin up to easily peel off the avocado skin!
2. How to dice spring onions
Many people often complain about how cutting spring onions can cause stinging and watery eyes. That’s because they don’t know the correct way. The key point here is to keep the root of the onion. First, cut off the bottom part of the onion, then cut it in half lengthwise, peel the onion and still retain the root.
3. How to cut seedless lime
4. How to cut and separate pomegranate seeds
Pomegranates are fruits that contain a lot of good vitamins for the body, but many people hesitate to eat pomegranates because it is difficult and time-consuming to separate the seeds! In fact, the things you need to do are very simple: use the pointed tip of a knife to scoop out the bottom part of the pomegranate, then cut off a section to create a flat surface.
5. How to slice a cake
Instead of cutting the corners of the cake, which will expose 2 sides and easily dry out when stored in the refrigerator, try cutting the cake horizontally like this!
An Incredibly Simple Way to Separate Pomegranate Seeds: Ladies, You Must See This or You’ll Regret It
If you want to easily deseed a pomegranate without damaging the fruit or causing a mess, then this method is a must-try for all the ladies out there.
