Travel

Delicious and tangy dried grape candies, a perfect treat for the Lunar New Year.

In addition to jams, candy is also a delicious treat loved by many during the Lunar New Year. Let's step into the kitchen and discover how to make sweet and sour dried grape candies with us!

Administrator

16 January, 2024

102

Preparation
20 minutes Cooking
30 minutes Serves
2 – 3 people

Raisins can not only be eaten directly but also made into delicious cakes and candies. Today, we will show you how to make sweet and sour raisin candies, very simple!

1Ingredients for making raisin candies

100g
10g gelatin
120g granulated sugar
10g
Whipping cream
10g toasted coconut

Ingredients for making raisin candies

2How to make raisin candies

Step 1 Prepare the ingredients

First, put gelatin into a small bowl, add 30ml of water, stir well and let the gelatin swell for about 20 minutes.

Next, put 100g of raisins into a blender. Blend until the raisins are smooth.

Preparing the ingredients

Step 2 Cook the raisin candy

Place a non-stick pan on the stove. Add 120g of granulated sugar and 20ml of filtered water. Cook over low heat and stir until the sugar dissolves.

When the sugar has dissolved and the mixture is boiling, add 10g of unsalted butter and 1 teaspoon of whipping cream, stir well. Then, add the blended raisins and gelatin, stir well. When the candy mixture boils, add 10g of toasted coconut. Mix well and turn off the heat.

Cooking the raisin candy

Step 3 Pour the candy into molds

Line the molds with plastic wrap and wax paper. Sprinkle a layer of toasted coconut. Distribute the raisin candy mixture evenly into the molds, and top with another layer of toasted coconut. Cover with another layer of wax paper. Place the candy molds in the refrigerator for about 5 hours.

Pour the candy into molds

Step 4 Finished product

When the candy has hardened, remove it from the molds and cut it into bite-sized pieces. Wrap the candy with wax paper. If not all of it is consumed, store the candy in the refrigerator!

Finished product

3Tasting

The raisin candy is soft and chewy, with a unique aroma of raisins. The candy is sweet and slightly sour but not overly greasy. The inside dried coconut is chewy and has a satisfying texture. Try it now!

Raisin candy

Source: Nhung Cooking

Above is the recipe for making sweet and sour raisin candies that we want to introduce to you. Hopefully, this article has brought you a delicious and easy candy recipe for the Tet holiday.

Frequently asked questions

Dried grape candies are a delicious and tangy treat that are perfect for the Lunar New Year. They are made from fresh grapes that are carefully selected, dried, and coated with a sweet and sour sugar blend.

These candies have a unique taste and texture that sets them apart from traditional snacks. The natural sweetness of the grapes is enhanced by the tangy coating, creating a flavor profile that is both refreshing and indulgent. The candies also have a soft, chewy texture that makes them enjoyable for people of all ages.

Only the finest, ripe grapes are chosen for this delicacy. They are carefully cleaned and then dried using a special technique that preserves their natural flavor and nutrients. The drying process gives the grapes a concentrated sweetness and a chewy texture.

The coating is a blend of sugar and tangy flavors, creating a sweet and sour sensation. It adds a crunchy texture to the soft grapes and enhances the overall taste experience.

While dried fruits and candies are commonly enjoyed during the Lunar New Year celebrations, this particular combination of dried grapes with a tangy coating is a unique and modern twist on traditional treats.

You can find these candies at specialty food stores or online retailers that offer a variety of Asian snacks and treats. They are often available in beautifully designed packages, making them perfect for gifting during the Lunar New Year season.