Tet is a important occasion for families to gather and enjoy delicious food together. However, cooking during the Tet holiday often makes many people feel tired and takes a lot of time. To solve this problem, Chinsu spices are an excellent choice to help you prepare delicious and flavorful Tet dishes without taking up too much time.
1 Introducing Chinsu brand
The Chinsu brand is one of the most famous spice brands in Vietnam, owned by Masan Consumer Corporation, established in 1996.
Introducing Chinsu brand
Chinsu spice products are favored by many Vietnamese consumers for their delicious and rich flavor, suitable for the taste of the Vietnamese people. Chinsu spice products are produced on modern technology lines, ensuring food safety and hygiene.
The Chinsu ready-made spice pack is one of the outstanding spice products of this brand, helping housewives save time and effort in preparing various dishes, from frying, stir-frying to stewing, while still ensuring delicious and flavorful taste.
2 What makes Chinsu spices special?
are produced according to restaurant-standard recipes, using natural, fresh ingredients, ensuring safety for health. Chinsu spice set includes diverse products that meet the cooking needs of every family, from traditional dishes to modern dishes.
CHIN-SU Restaurant Sauce for braised pork
CHIN-SU Restaurant Sauce for braised pork
CHIN-SU Restaurant Sauce for braised pork is a ready-made spice product that helps make delicious and flavorful braised pork. The sauce is blended in the right proportion, with the full combination of color water, sugar, salt, and fish sauce, making the braised pork dish visually appealing, rich in flavor, and delicious.
Price reference: Approximately 8,800 VND per 70g pack.
CHIN-SU Restaurant Sauce for sour soup
CHIN-SU Restaurant Sauce for sour soup
CHIN-SU Restaurant Sauce for sour soup is a perfect solution for those who want to enjoy restaurant-standard sour soup without spending too much time and effort in cooking.
The sauce is combined with natural, fresh ingredients such as , , , bringing a harmonious sweet and sour taste, along with the fragrant aroma of , , and a slight spicy taste of chili that stimulates the taste buds. All are adjusted in perfect proportion with the restaurant-standard recipe, helping your sour soup dish become more flavorful and attractive.
CHIN-SU Restaurant Sauce for soy sauce chicken
CHIN-SU Restaurant Sauce for soy sauce chicken
is a complete sauce product, produced according to a delicate recipe, fully adjusted from premium spices such as strong pepper, fragrant garlic, purple onions, golden caramel water, sweet and tasty Chinsu fish sauce.
With CHIN-SU Soy Sauce Chicken Sauce, you only need to follow 3 simple steps to have delicious, flavorful, and attractive soy sauce chicken dish like in a restaurant.
Price reference: Approximately 8,800 VND per 70g pack.
3 How to use
How to use
How to use CHIN-SU Restaurant Sauces for braised pork
Marinate 400g of meat with 1 pack of Chinsu sauce for braised pork for about 10 minutes. Put the meat in a pot, add about 1 cup of water and bring to a boil. You can also add . Simmer over low heat until the meat becomes tender, has a brownish color as desired.
How to use CHIN-SU Restaurant Sauces for sour soup
How to use CHIN-SU Restaurant Sauces for soy sauce chicken
With Chinsu spices, you can easily cook delicious dishes that are flavorful, making your family meals warm and cozy. Let’s refer to and choose the Chinsu spice products that suit your family’s needs!
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