1. Pineapple

Fruits to Avoid When Offering Incense to Avoid Bad Luck

Characteristics: Pineapple, also known as thơm in Vietnamese, is a tropical fruit known for its sweet, tangy taste and distinctive aroma. With its unique shape and golden hue, pineapple is loved not only for its delicious flavor but also for its visual appeal. Rich in vitamin C and antioxidants, pineapple is both nutritious and delightful.

Reason for Taboo: Pineapple is often avoided on ancestral altars due to the similarity in pronunciation between the Vietnamese word for pineapple, “dứa,” and the words “điếc” (deaf) and “dứt” (end). In folk belief, placing pineapple on the altar may signify bad luck or setbacks in the family’s endeavors or careers. Thus, despite its taste and aesthetic appeal, pineapple is traditionally avoided as an offering.

2. Orange

Characteristics: Orange is one of the most popular fruits, loved for its sweet and refreshing taste and pleasant aroma. Oranges are not only delicious but also packed with vitamin C, boosting immunity and promoting overall health. Their round shape and vibrant color make them a delightful addition to meals and festive occasions.

Reason for Taboo: In the past, oranges were often avoided during ancestral worship due to the similarity between the word “orange” in English and the word “khó” (difficult) in Chinese. In Eastern culture, using oranges in rituals may be considered unlucky, especially during offerings and New Year celebrations, where people wish for good fortune and prosperity for themselves and their families.

3. Fruits with Overpowering Scents

While durian and jackfruit are delicious, their strong and heavy aromas can detract from the sense of tranquility and purity desired in a worship space. Therefore, these fruits are not typically offered to Buddha, deities, or ancestors.

Delicious and Sweet but Tabooed Fruits for Incense Offering

4. Fruits with Sharp Spines

Many families believe that they should offer seasonal fruits or fruits that their family members enjoy. However, it is important to note that fruits with sharp spines should be avoided on ancestral altars, especially on the 1st and 15th days of the lunar month. According to Feng Shui beliefs, offering spiny fruits may negatively impact the family’s harmony and the well-being of its members.

When selecting fruits for offerings, it is essential to choose the freshest and most attractive ones, with intact skins, to demonstrate reverence and respect. Additionally, the following types of fruits are not suitable for offering to Buddha, deities, or ancestors:

– Bruised or damaged fruits: Offerings for worship should always be of the highest quality. While you don’t need to choose expensive fruits, ensuring their freshness is crucial. Offering bruised, overripe, or damaged fruits shows a lack of respect and formality.

– Unclean fruits: Ritual offerings must be immaculately clean. Make sure to wash the fruits thoroughly and let them dry before placing them on the altar.

(This article is for reference only)

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