Indulge in a delightful treat with every cup of whipped egg cream, which consists of only two egg yolks and a hint of sugar, skillfully whipped until light and fluffy. Enhance the flavor with a touch of vanilla, coffee, or matcha for an even more delectable experience. But the true magic lies in the combination of this creamy delight with a side of bread. It’s a perfect balance of delicious and filling, with a subtle, buttery aroma that will melt in your mouth.
Whipped egg cream – a rich and tasty treat
If you’re a young foodie in Hanoi, you’ve likely joined the queues at the popular egg cream shop on Hai Ba Trung street. But for those with a more refined palate, there’s another hidden gem located right in the heart of the ancient town – the egg cream shop at 39 Hang Manh.
Tucked away in the bustling Old Quarter, this sidewalk cafe offers a cozy ambiance. Except for peak hours, when it can get a bit crowded, the cafe is generally peaceful, with sparse traffic and the occasional foreign tourist strolling by. The cafe itself is usually bustling, with customers lining up for their orders.
Open daily from 11 am to 11 pm, this cafe is a must-visit destination for egg cream enthusiasts. The friendly husband-and-wife duo who own the place ensures a warm and welcoming atmosphere, so feel free to drop by at any time of the day.
A must-visit destination for food connoisseurs
With nearly 20 years of experience, the owner, known as Mrs. Lan, has perfected the art of egg cream, along with offering a variety of seasonal treats such as smoothies, soy milk, and other beverages. The cafe goes by several names, including “Trứng Đánh Kem Hàng Mành,” “Trứng Đánh Kem Bà Lan,” and “Kem Trứng Cô Lan.”
Similar to other egg cream specialists, Mrs. Lan offers unique flavor variations. At 39 Hang Manh, you’ll find five distinct flavors to choose from: traditional, coffee, cocoa, matcha, and the special durian flavor.
Rest assured that your egg cream will be prepared fresh right before your eyes, ensuring quality and hygiene. Witness the fascinating color transformation as the eggs are whipped into a creamy delight. The eggs are fragrant and rich without any hint of fishiness, and when paired with the bread, it creates a delightful sweet and buttery harmony.
Witness the entire preparation process at the cafe
Pricing-wise, a cup of egg cream costs 20,000 VND, while the durian flavor is priced at 30,000 VND. As for the bread, it’s an additional 5,000 VND per piece. Considering the quality and taste, these prices are quite reasonable, making it an affordable indulgence for food enthusiasts.
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