Banana Tree: A Superfood with Surprising Health Benefits
In Vietnam, banana trees are abundant and inexpensive. Almost all parts of the tree offer health benefits, including the trunk. Banana tree trunks are known to regulate blood sugar levels, aid in weight loss, detoxify the body, and improve anemia.
However, not many people include this vegetable in their diet. In some regions, banana tree trunks are used in salads or served with rice noodles and pho. Mostly, though, they are fed to livestock and poultry such as pigs, chickens, geese, and ducks.

Banana Trees: A Common Sight in Vietnam
In contrast, banana tree trunks are highly prized in Japan. Consumers pay a premium of around 250,000 VND for 500 grams. Moreover, in this country, banana tree trunks are considered a “longevity vegetable” due to their rich nutritional value.
Health Benefits of Banana Tree Trunks
Cardiovascular Support and Blood Sugar Control
Banana tree trunks have a low glycemic index, making them ideal for diabetics. Including them in your diet helps stabilize blood sugar levels and prevent dangerous complications.
Weight Loss Aid
Rich in fiber, banana tree trunks induce a feeling of fullness, curbing appetite and supporting weight management. Additionally, their high water content helps reduce fat accumulation in the body.

Fiber-Rich for Appetite Control and Weight Management
Detoxification
Juice extracted from banana tree trunks is an effective detoxifier, especially for the kidneys. It also helps prevent kidney stone formation, further protecting kidney health.
Stomach and Blood Pressure Benefits
Daily consumption of banana tree trunk juice helps regulate blood pressure, benefiting those with hypertension. For those with stomach ulcers, the juice stimulates the growth of the stomach’s mucous membrane, aiding in the healing process. Additionally, the astringent properties of the trunk help stop bleeding when needed.
Improved Digestion
Banana tree trunks offer multiple digestive benefits, including reducing stomach acid levels, alleviating acid reflux, and promoting the growth of beneficial gut bacteria. Moreover, their laxative effect helps treat constipation effectively.
Despite their numerous health benefits, banana tree trunks are primarily fed to livestock and poultry in Vietnam, rather than being incorporated into daily diets.
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In the hustle and bustle of modern life, city dwellers are constantly on the lookout for culinary delights that not only tantalize their taste buds but also nourish their bodies. Enter the humble Nưa root, a once-obscure vegetable that is now taking the culinary world by storm, with prices soaring to 250,000 VND per kilogram.