Dubai, known for its luxurious and wealthy lifestyle, is currently one of the most prosperous countries in the world, highlighted by symbols such as gold-plated images, supercars, luxurious villas, and elegant yachts.
This city is home to a significant number of wealthy people, with vibrant streets filled with luxury sports cars. Even the police cars here are supercars like Bugatti, creating an impressive picture of wealth and extravagance.
So, what kind of delicacies do the wealthy residents of Dubai, who live in magnificent villas and drive supercars on picturesque streets, prefer to eat at their parties?
When Dubai was founded, its development relied mainly on income from oil. The land here has rich oil reserves, helping accumulate a tremendous amount of money in the early years.
However, in recent years, Dubai has changed its economic model, developing sectors such as tourism, aviation, finance, and other industries. Thanks to the accumulated wealth from its early years, the people of Dubai have the ability to spend lavishly for generations to come.
For gatherings of the wealthy in Dubai, what is typically on the menu and which dish do they value the most? One of the most exclusive and unique delicacies they enjoy is camel meat. Camel meat is considered a symbol of uniqueness and luxury, reflecting the class of the wealthy in Dubai.
Due to its high value, camel meat is often pre-ordered at luxury hotels to ensure guest satisfaction. Because of the large size of these animals, pre-ordering is essential for preparation and transport for processing.
Therefore, when the affluent gather in Dubai, camel meat is an essential part of the menu, often paired with premium red wines. Indulging in abundant meat and wine is considered a source of happiness for the upper class in this city.
However, not everyone has the opportunity to savor this special delicacy. Camel meat is usually reserved for special and luxurious occasions reserved for individuals with a high social status. Grilling the whole camel and tearing it by hand is part of the unique culinary experience. The uniqueness and high value of this dish also make it a choice exclusively for important occasions that not everyone has the chance to enjoy.