The A Ma restaurant, owned by the famous artist Tran Thanh, has been operating for some time and has received much support from customers. Recently, A Ma inaugurated a new branch, promising to bring exciting experiences to diners.
1 Introduction to Tran Thanh’s A Ma Restaurant
A Ma Restaurant
Quality Dining: 4.1/5 (Rated by Google)
Address:
Branch 1: 62 Vo Van Tan, Ward 6, District 3, Ho Chi Minh City
Branch 2: 189 Cong Quynh, Nguyen Cu Trinh Ward, District 1, Ho Chi Minh City
Opening Hours: 10:30 AM – 9:00 PM
Price Range: Approximately 35,000 – 738,000 VND
Phone Number: 0328088813 and 0327378822
Facebook: A MA Kitchen
Delivery: Available (Foody)
Menu Highlights: Crispy Stir-fried Mix, Bat Buu Rice, Xiao Long Bao, Lobster Rice, Swan in Black Pepper Sauce, and more…
Signature Dishes: Dim Sum
Pros: Spacious dining area with beautiful design. Diverse menu with exquisite presentation.
Cons: None noted.
For fans of the talented artist Tran Thanh, his A Ma restaurant is a familiar and beloved destination. The restaurant is renowned for its meticulously crafted dishes, both in terms of flavor and presentation. Additionally, the décor is uniquely impressive, inspired by the style of Hong Kong.
The first branch opened in 2019 and is located at 62 Vo Van Tan, Ward 6, District 3, in the bustling center of Saigon. Following its success, Tran Thanh has recently inaugurated a second location in District 1.
A Ma Restaurant Opens a New Branch
2 What Makes A Ma Restaurant So Appealing?
Unique Ambiance
Stepping into A Ma, you’ll be captivated by its extraordinary décor, inspired by the backdrop of Hong Kong in the 1980s. The predominant colors are classic brown and red, complemented by colorful lanterns and umbrellas, creating a vibrant atmosphere.
Instagram-worthy Spots
The walls are adorned with pictures, movie posters, and handwritten notes on faux concrete walls. Tran Thanh’s artistic talent and aesthetic sense are evident in the restaurant’s unique design.
Don’t forget to capture some memorable photos when visiting; it would be a shame to miss out on the perfect Instagram-worthy opportunities that the restaurant offers.
Impressive Interior
Diverse Menu
A Ma is like a mini Hong Kong, not only because of its authentic ambiance but also due to its extensive menu that showcases the best of Hong Kong’s renowned cuisine. With over 70 dishes and drinks, including dim sum, noodles, grilled and stir-fried dishes, and more, the restaurant caters to a wide range of tastes and preferences.
Diverse Menu Options
Delicious Signature Dishes
As a gourmet and well-traveled individual, Tran Thanh has gathered the essence of various cuisines and brought them to A Ma’s menu. The dishes are known for their mouthwatering flavors and appealing presentations.
One of the must-try items is the dim sum, a collective name for meat-filled dishes wrapped in delicate dough, such as golden kim sa, scallop siu mai, and more. Prepared with special recipes, these treats delight diners with their soft wrappers and savory, chewy fillings infused with the aroma of crab and shrimp.
Tasty and Appetizing Dishes
Another recommended choice is their noodle dishes, which boast vibrant colors and a perfect balance of softness. The broth is seasoned to perfection, embodying the distinctive flavors of Hong Kong.
In addition to their delicious flavors, the dishes at A Ma are visually appealing, presented with meticulous attention to detail. The colorful and elegant plating enhances the dining experience.
Beautifully Presented Dishes
Thoughtful Service
Despite attracting large crowds, especially on weekends, A Ma maintains a professional and efficient service standard. The staff are attentive, polite, and welcoming, contributing to a positive dining experience.
Professional and Friendly Staff
3 Customer Reviews of A Ma Restaurant
With its impressive ambiance, delicious food, and professional service, A Ma has earned rave reviews and a loyal following among diners.
One satisfied customer, Ngoc H***, shared: “I visited on the weekend, so the restaurant was quite busy, but the service was prompt. The space is clean, cozy, and exudes a Hong Kong vibe, perfect for photo ops. The menu offers a diverse range of dishes, and the flavors are well-balanced. I recommend trying the deep-fried tofu with cinnamon and star anise sauce, Beijing roast duck, and efu noodles with crab meat. For Hong Kong cuisine enthusiasts like me, this place is a must-visit.”
Another diner, Long K****, commented: “The restaurant has a youthful and vibrant atmosphere, appealing to the younger generation. It can get a bit noisy, but that adds to the authentic Hong Kong feel. The prices are on the higher side, but the delicious food and eye-catching presentations make it worth the splurge.”
Positive Feedback from Diners
A Ma, owned by the celebrated artist Tran Thanh, has left a lasting impression on both his fans and food enthusiasts alike. We hope that through this article, you’ve discovered a wonderful new dining spot to enjoy with your family and friends.
The main differences between dumplings, wontons, and dim sum lie in their specific features. Understanding this is key to distinguishing them.
Many people are unaware of the differences between ha gao, sui mai, and wonton. To avoid confusing these dishes, pay attention to the following points.
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