Identifying the Difference between Shrimp and Prawns

Shopping for shrimp can be a tricky process for many women. Not only must they carefully select between various types of sea and farmed shrimp, those with or without added chemicals, but also between the two most common varieties – card shrimp and prawn shrimp.

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Many housewives these days are often confused about the choice between shrimp in general and shrimp scampi in particular. They struggle to differentiate between these two types of shrimp due to their similar appearance. However, with some knowledge, it is possible to easily distinguish them.

1The easiest way to distinguish shrimp scampi and shrimp thẻ

How to recognize shrimp scampi

Shrimp scampi is currently the most popular seafood choice. Shrimp dishes offer numerous nutritional benefits. So, how can you easily identify shrimp scampi?

It is quite simple to recognize shrimp scampi based on characteristics such as its thick shell with various colors like green, brown, red, and gray. The back of the shrimp alternates between blue, black, or yellow. Shrimp scampi is relatively long, reaching up to 36cm, and heavier than shrimp thẻ.

How to recognize shrimp scampi

How to recognize shrimp thẻ

Shrimp thẻ is also a popular choice among housewives as it is more affordable than shrimp scampi and can be used to make delicious dishes like fried shrimp.

Differentiating shrimp thẻ is relatively easy based on its thin, milky white shell and white legs. It typically has 6 abdominal segments, including egg-carrying segments, with a narrow or absent abdominal groove. Shrimp thẻ has a slender and smaller shape compared to shrimp scampi, with a lighter weight.

Differentiate shrimp thẻ and shrimp scampi

2Which shrimp is better: shrimp scampi or shrimp thẻ

Shrimp has gained widespread trust as a nutritious food choice. It is low in calories yet rich in essential nutrients such as protein, vitamin B12, iron, calcium, and Omega 3.

Both shrimp scampi and shrimp thẻ are packed with nutrients, but the quality and taste of their meat differ. Therefore, choosing the right one depends on personal preference.

Shrimp scampi generally has firmer, chewier flesh, making it an ideal choice for grilling. Its thick shell retains more meat and avoids any loss. On the other hand, shrimp thẻ is suitable for steaming, stewing, or making soup due to its thin and easy-to-peel shell.

Differentiate shrimp thẻ and shrimp scampi

Shrimp scampi and shrimp thẻ are both popular choices. They offer a delicious, sweet taste and high nutritional value.

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