As autumn arrives in Hanoi, the fragrant scent of com fills the streets, evoking nostalgic childhood memories. What could be more delightful than indulging in delicious com-based dishes, capturing the very essence of this romantic season? To ensure you have the ultimate culinary experience, we present four renowned destinations renowned for their com-based delicacies that you shouldn’t miss.
1 Fresh Com along Ly Quoc Su Street or Hang Than Street
Fresh Com along Ly Quoc Su Street or Hang Than Street
Address: Along Ly Quoc Su Street, Hoan Kiem District, or Hang Than Street, Ba Dinh District, Hanoi
Opening Hours: 6:30 AM – 6:30 PM
Price Range: Approximately 25,000 VND per tael
With autumn in Hanoi comes the captivating aroma of com, a serenading invitation that permeates every corner of the city’s streets. The sight of fresh, emerald-green com grains wrapped in aged lotus leaves evokes a sense of nature’s artistry combined with the essence of the autumn sky. Hanoi’s com is not just a delicacy but also a delicate work of art crafted by nature and humans alike.
Each grain of com resembles a precious jewel, encapsulating the essence of the nếp rice fields. Early-season com boasts a refreshing, sweet taste, reminiscent of misty mornings. In contrast, late-season com offers a nuttier, richer flavor, bidding a gentle farewell to the passing autumn.
The art of savoring com goes beyond utensils; it’s about using your hands to fully appreciate the sensation of the grains melting in your mouth. This experience is indescribable, bringing a sense of tranquility and peace.
2 Xoi Com along Ly Quoc Su Street
Xoi Com along Ly Quoc Su Street
Address: Along Ly Quoc Su Street, Hoan Kiem District, Hanoi
Opening Hours: 6:30 AM – 6:30 PM
Price Range: Approximately 25,000 VND per serving
Strolling along Ly Quoc Su Street in autumn, you’ll encounter the enticing aroma of xoi com that’s simply irresistible. This unpretentious yet exquisite dish has become a symbol of Hanoi’s autumn.
The fragrant, sticky xoi com blends harmoniously with the richness of grated coconut and the subtle sweetness of mung beans, creating a unique symphony of flavors. Each grain of com is like a tiny gem, carrying the scent of lotus leaves and the sweetness of nature. Taking a bite of this xoi com will transport you to the very heart of Hanoi’s autumn.
Similar to the com delicacy, xoi com doesn’t require fancy cutlery. Just pinch a small amount and savor it, allowing the aroma of coconut and xoi com to fill your mouth. The soft yet fluffy texture of the xoi, complemented by the mild sweetness of mung beans, the nuttiness of lotus seeds, and the richness of grated coconut, makes this dish a true embodiment of Hanoi’s autumn.
3 Banh Com on Hang Than Street
Banh Com on Hang Than Street
Address: Hang Than Street, Hoan Kiem District, Hanoi
Opening Hours: 9:00 AM – 9:00 PM
Price Range: Approximately 5,000 VND per piece
Banh Com Hang Than is a culinary masterpiece unique to Hanoi and has become a symbol of love and unity. The image of perfectly square banh com wrapped in transparent paper is deeply ingrained in the minds of many, often associated with wedding ceremonies and engagement rituals.
Each banh com is like a miniature work of art, encapsulating the sweetness of fresh com, the richness of mung beans, and the refreshing taste of lotus leaves. The way the com grains are finely ground and blended with the mung bean filling, all wrapped in a delicate pastry shell, is truly remarkable.
Banh com is more than just a dessert; it’s a meaningful gift. Its distinctive flavor has captivated countless diners and earned its place as Hanoi’s culinary ambassador. Indulging in banh com is like taking a trip back in time to the Hanoi of old, with its ancient streets and romantic love stories.
4 Che Com on Tran Hung Dao Street
Che Com on Tran Hung Dao Street
Address: 72 Tran Hung Dao Street, Hoan Kiem District, Hanoi
Opening Hours: 9:30 AM – 10:00 PM
Price Range: Approximately 50,000 – 80,000 VND
Che Com, a culinary masterpiece that embodies the flavors of Hanoi, has become a source of longing for many. The fresh com grains, transformed into a delicate dessert, offer a refined and sophisticated culinary experience.
However, finding a truly authentic bowl of che com can be challenging. The flavor of com is delicate and fleeting, making the preparation of che com an art form. Unfortunately, many modern che establishments have veered away from the traditional taste of this dessert.
Fortunately, at Che Thap Cam 1976 on Tran Hung Dao Street, you can discover a unique version of che com. While not prepared with the traditional flour-based method, the combination of stir-fried com with coconut milk creates a novel and enticing flavor.
To fully appreciate the authentic taste of che com, one can visit the traditional markets, where the secret recipes for this dessert are preserved and shared, offering a true culinary experience.
For Reference: , with the highest price of 90,000 VND per cup, is still crowded with customers
Autumn in Hanoi is fleeting, and the scent of com is ephemeral. So, make sure to visit these destinations to capture the essence of the season. Don’t forget to share your culinary adventures and experiences with us!
2. Banh Troi – A sweet, glutinous rice ball dessert filled with a mung bean or sesame paste, and cooked in a ginger syrup. It’s a traditional treat often enjoyed during autumn and winter.
3. Bun Oc – A hearty rice noodle soup with a tangy tomato broth, loaded with snails, herbs, and vegetables. It’s a popular street food choice and a must-try during autumn.
4. Com – A classic Vietnamese broken rice dish, often served with a variety of toppings and side dishes. In the Old Quarter, you can find unique variations of Com, such as Com Voi (with fried onions and eggs) or Com Chien (fried rice) with delicious autumn-inspired toppings.
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