Indulge in the ultimate flavor explosion with this mouth-watering chicken and grapefruit salad.
Ingredients for Chicken and Grapefruit Salad:
- Green-skinned Grapefruit: 1/2 fruit
- Free-range Chicken Breast: 300g
- Lemon: 1 fruit
- 1 Carrot
- Kaffir Lime Leaves: 2-3 leaves
- Shallot, Ginger.
Instructions for Chicken and Grapefruit Salad:
- Peel the grapefruit, separating the segments and breaking them into small pieces without crushing them.
- Wash the kaffir lime leaves, pat them dry, and finely chop.
- In a pot, boil the chicken with one shallot and a small piece of crushed ginger. Add a little seasoning for extra flavor.
- Once cooked, remove the chicken and let it cool down. Then, shred the meat into thin strips by hand.
- Prepare the dressing by mixing 2 teaspoons of sugar, 1 teaspoon of lemon juice, 1/2 teaspoon of seasoning, 1/2 teaspoon of pepper, and 1 tablespoon of water to create a sweet and sour blend.
- Combine the shredded chicken with grapefruit. Drizzle the dressing over the mixture and gently toss with chopsticks until evenly coated.
- Just before serving, sprinkle the dish with chopped kaffir lime leaves for an extra punch of flavor. Plate the salad and enjoy!
Final Product
Tender chicken blends perfectly with the sweet and juicy grapefruit, complemented by the crispness of carrot. Dip it in a chili fish sauce for an irresistible treat.
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