Alaska lobster is not only delicious, but it is also packed with nutrients that are beneficial for your health. This seafood is highly sought after and preferred by food enthusiasts. Let’s explore more about this seafood delicacy.
1 What is Alaska lobster?
What is Alaska lobster?
Alaska lobster is a type of lobster that is caught and imported from the Alaska region of Canada. This lobster species, scientifically known as Nephropidae, is famous for its large claws, which make it easily recognizable.
Moreover, the meat of Alaska lobster is loved by many for its sweet taste, combined with a characteristic saltiness of seafood. The meat is firm and rich in fat, making it irresistible to anyone.
2 Delicious dishes from Alaska lobster
Delicious dishes from Alaska lobster
Alaska lobster can be used to create various delicious dishes. You can try it with garlic butter sauce for a fragrant and rich taste. Alternatively, you can enjoy its richness and sweetness by preparing a dish of Alaska lobster with cheese sauce. On rainy days, Alaska lobster hotpot is perfect for family gatherings, providing warmth and deliciousness during cold weather. Additionally, steamed and grilled Alaska lobster brings out the distinct aroma of lobster. If you’re a fan of tamarind sauce, try Alaska lobster with sweet and sour tamarind sauce for a tasty and creative dish.
3 How much does Alaska lobster cost? Where to buy?
How much does Alaska lobster cost? Where to buy?
The price of Alaska lobster varies depending on its size and type. Currently, live Alaska lobster imported from Canada is available in the market at prices ranging from 900,000 to 1,200,000 VND/kg.
You can purchase Alaska lobster from various places such as seafood stores, large supermarkets, or reputable food stores like ours. This allows easy access to the product so you can choose one that fits your budget and culinary preferences.
4 How to choose delicious Alaska lobster
How to choose delicious Alaska lobster
To select a delicious Alaska lobster, pay attention to a few key points. Look for live lobsters with thin shells and a weight of 1.3 to 1.5 kg to ensure a delicious taste and easy preparation. The lobster shells should be shiny and have a blue color, while avoiding those where the head and body are not tightly attached. Avoid purchasing lobsters with broken claws and legs. Furthermore, be cautious of lobsters with a bad smell or slimy mucus, as it indicates that they have been dead for a considerable amount of time and should be avoided.
This information provides insights into what Alaska lobster is, its price, and where to purchase it. We hope that this article helps you learn more about this lobster species and enables you to prepare many delicious dishes for your friends and family!
Choose from a variety of Alaska lobster types at our store:
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