Stainless steel pots and pans are essential items in any kitchen. However, over time, they can become dirty and lose their aesthetic appeal if not cleaned properly. In this article, we will share a simple method to clean stainless steel pots and pans using an ingredient that is readily available in your kitchen!
1 Items needed
- Stainless steel pots that need cleaning
- Pickled saltwater
Items needed
2 Implementation steps
Implementation steps
Note: Pickled saltwater is abrasive, so it is advisable not to use this method frequently as it can affect the durability of the pots and pans.
3 Notes when cleaning stainless steel pots and pans
- You should wash stainless steel pots and pans immediately after cooking to prevent dirt buildup.
- Avoid using strong cleaning agents as they may damage the pots.
- Do not wash stainless steel pots and pans when they are still hot, as it can cause damage.
- It is recommended to dry wipe the pots and pans immediately after cleaning.
Notes when cleaning stainless steel pots and pans
Above are the steps to clean the bottom of stainless steel pots using just pickled saltwater. We hope that this article has provided you with useful and practical cleaning tips.