2 Potential Hazards of Pouring Hot Water into Your Kitchen Sink
1. It can accelerate the aging of your drain pipes
Kitchen drain pipes are typically made of plastic, and while some varieties can withstand high temperatures, repeatedly pouring hot water down the sink can indeed cause the pipes to age prematurely.
Over time, this can impact the lifespan of your drain pipes. Initially designed to last between 30 to 50 years, frequent exposure to hot water will directly shorten their longevity.
2. It may cause deformation and cracking of the pipes
The quality of drain pipes can vary. If yours are made of PVC plastic, you should exercise caution.
Ultimately, such pipes cannot withstand temperatures above 60 degrees Celsius. Water used for boiling or blanching vegetables is typically around 90 degrees.
When this water is poured down the drain, the pipes can deform due to the heat, and even crack or break. If not careful, the drain pipe may burst, causing damage to your kitchen cabinets.
2. How to Clear a Clogged Drain Caused by Grease and Oil Build-up
Grease and oil residue can inadvertently build up in your drain pipes over time, leading to blockages. As the pipes accumulate grease, the grease will solidify as it cools down.
Eventually, the grease buildup on the inner walls of the pipes will thicken and hinder water drainage. When the pipes become clogged, wastewater will not be able to flow smoothly, resulting in unpleasant odors.
If you encounter this issue, you can try the following methods to clear the blockage.
1. Pre-treat greasy dishes, utensils, and cookware
When washing dishes, it’s advisable to pre-treat greasy dishes, utensils, and cookware. Specifically, you can use paper towels or disposable wipes to absorb excess grease before placing them in the sink for cleaning.
This makes dishwashing easier and reduces the likelihood of clogging your drain pipes. The used wipes can be immediately discarded in the trash.
2. Use a specialized drain unblocker
Kitchen drain pipes, over time, will accumulate grease and oil residue, leading to slower water drainage, foul odors, and other issues. Therefore, it’s essential to periodically clean the grease buildup from the inner walls of the pipes.
This can be easily achieved by pouring a specialized drain unblocker into your sink. These products typically contain enzymes that can emulsify grease and inhibit bacterial growth and odors.
When poured into the sink, the unblocker can reach the deepest parts of the pipes, reacting with the grease and grime. It can swiftly break down common obstructions in the pipes without damaging the pipe material.
Moreover, drain unblockers often have antibacterial properties, not only removing long-standing grime that clogs the pipes but also reducing bacterial growth.
In addition to kitchen sinks, you can use these products for bathroom drains, toilets, and more. It’s recommended to clear your drain pipes every three months to maintain optimal cleanliness and prevent odors.
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