Indulging your flowers with some special “drinks” can make all the difference. Not only will they bloom profusely, but the colors will be more vibrant, and the blooming period will be extended, making your flowerpot the centerpiece of your balcony or garden.
Below are four types of “drinks” that roses adore and are easy to find and apply for home gardeners.
1. Apple Cider Vinegar
Not only is apple cider vinegar good for human health, but it’s also a powerful tool to improve the soil environment for roses. Roses prefer slightly acidic soil, and apple cider vinegar can help adjust the pH while promoting better nutrient absorption.
Mix apple cider vinegar with water in a 1:500 ratio for root irrigation or 1:1000 for foliar spraying. Doing this consistently every 15 days will result in lush, vibrant leaves and larger, more vibrant blooms.
Additionally, apple cider vinegar helps prevent and treat common rose diseases like powdery mildew and black spot, which often occur during the humid season.
2. Nutritional Solutions
For those who don’t have the time or prefer not to make their own compost due to the smell, nutritional solutions are an ideal choice. The market offers various organic solutions specifically designed for roses, derived entirely from plants and safe for the environment.
Dilute the solution in a 1:500 ratio for root irrigation or 1:1000 for foliar spraying. After a few applications, you’ll notice faster growth, stronger branches, and denser, more consistent blooms.
This is the secret behind professional growers’ abundant rose displays, where the flowers are so dense you can barely see the leaves.
3. Banana Peels
Banana peels are an excellent source of nitrogen, amino acids, fats, and sugars, all essential for the growth and flowering of roses. Cut banana peels into small pieces and soak them in water at a ratio of 1 part peel to 4 parts water.
After about a month of fermentation, dilute the solution with water at a ratio of 1:30 and apply it to the roots every 15 days.
If you don’t want to soak the peels, you can bury them directly in the soil, about 15-20cm away from the root to avoid root burn.
Compared to chemical fertilizers, compost made from banana peels takes longer to ferment, but it’s environmentally friendly, sustainable for soil and plants, and improves soil structure.
4. Milk
Milk, especially expired milk, can be a treasure for rose care when used properly. Milk contains vitamins, minerals, fats, and proteins, all of which contribute to vigorous growth and abundant flowering.
However, fresh milk can cause root rot or moldy soil, so it needs to be treated correctly. Collect expired milk, pour it into a large container, and optionally add orange peels or a little baking soda to neutralize the smell.
Securely close the container and periodically open the lid to release gases. After 2-3 months, when the milk has fully fermented, dilute it at a ratio of 1:100 and apply it to the plant every 15 days. The results will be greener leaves, healthier plants, and longer-lasting blooms.
Roses are not only demanding but also delicate, prone to diseases if their environment is not suitable. Therefore, in addition to providing periodic “nutritional drinks,” ensure adequate ventilation, light, and timely pest control.
If you’re reluctant to make your own fertilizer due to the long fermentation process, unpleasant odors, or lack of space, ready-made organic nutritional solutions are a perfect alternative. Consistent use will result in stronger, more resilient plants, reducing pest problems and increasing blooms.
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