Crispy salted chicken is a delicious dish that many families love, and you can also make it at home following the recipe below!
Many people who cook seafood often struggle with the unpleasant fishy odor that can ruin the taste and even spread to neighboring areas. This makes the dish less appetizing.
Children with pneumonia often have a persistent high fever above 38 degrees that does not subside for 2-3 days. Therefore, if parents notice these symptoms in their child, it is highly likely that the child is suffering from a respiratory infection.
Do you know why people use banana leaves to wrap food and why nem chua is specifically wrapped in multiple banana leaves?
Eating mercury-contaminated fish not only lacks nutrition but also poses great risks to your health and loved ones.
Many people tend to overcook meat, resulting in tough, dry meat, especially lean cuts. Knowing this trick ensures that your meat dish is juicy and tender, a true delight for your taste buds.
By combining beef, celery, and this type of vegetable, you will instantly have a delicious and nutritious stir-fried beef dish.
While the Japanese have a strong affinity for and constantly seek out this type of vegetable, in Vietnam, very few people use it in their culinary creations.
The following foods are delicious and popular, but they naturally contain toxins, so homemakers need to be careful when preparing them.
With this cooking method, you will have a delicious and nutritious dish that is both flavorful and aromatic.