Tag: American Heart Association

Herring is a type of fish that is very familiar to the Vietnamese, especially those in the coastal provinces of Central and Southern Vietnam. This humble yet nutritious fish has been a staple in the diets of many locals, with its versatile nature allowing for a variety of delicious dishes. From the fresh and tangy sour herring soup to the savory and aromatic grilled herring, this fish has found its way into the hearts and culinary traditions of the region.