Tag: basa fish

The mighty Mekong River is home to two mighty fish species: the tra fish and the basa fish. While they belong to the same family, these two fish couldn't be more different. So, how can you tell them apart? Well, it's easier than you think! With a few simple tips, you'll be a tra-basa expert in no time. Join me as we explore the fascinating world of these Vietnamese culinary favorites.

The snakehead fish is a versatile ingredient that can be transformed into various delicious dishes. However, many people often mistake the snakehead fish for the basa fish. Let's find out how to differentiate between these two types of fish right away!

Usually, babies from 6 months old are able to eat well-cooked fish meat. Therefore, mothers can add pureed fish porridge to their baby's daily menu.

Are you looking for flavorful basa fish for your next meal? We have just the thing for you - a simple guide to picking out the freshest and most delicious basa fish!