Tag: beef

An exquisite union of tender beef and crisp water spinach creates a tantalizing salad that both satisfies your taste buds and invigorates your palate.

Highly nutritious yet potentially disease-ridden if harboring parasites, knowing how to differentiate between clean and tapeworm-infested beef is crucial.

If you pay attention, you will notice that pork is usually placed higher than beef on the table. The experienced market-goer will tell you that this is one of the factors related to the quality of the meat.

If you pay attention, you may notice that sometimes cooked and sliced pieces of meat shine with rainbow colors. Why does this phenomenon occur?

Cress is a well-known sprout vegetable that many people are familiar with. However, most people only eat cress made from mung beans and are unaware that black beans make even tastier sprouts.

Even without a pressure cooker, you can still tenderize beef quickly by using the following hacks.

With its delicate flavor, bamboo shoots can be used to create a variety of dishes such as boiled bamboo shoots with sesame salt dip, stir-fried bamboo shoots with lemongrass, and bamboo shoots stir-fried with mountain goat or veal... All of them are sure to please the palate of anyone who enjoys good food.

The following types of food are not recommended to be eaten together with beef as they can cause health issues for your family. Please take note and avoid combining them.

In the era of 4.0, many housewives save time by purchasing goods from small traders on the internet market. However, with the abundance of advertisements selling fresh and cheap beef, how many wise people can choose to buy high-quality products?

If you go to a large market, you will often see butchers hanging beef up high and placing pork on the counter. This is done for the purpose of ensuring the quality of the meat.