Tag: connective tissue
The Magic Meat Pig: A Delicacy with a Difference.
This is an extremely delicious cut and is often sold out, making it hard to find. Veteran butchers would agree that pork jowl bacon is arguably the best-tasting meat from a pig.
5 Mistakes to Avoid When Cooking Sirloin Steak
"Beef tenderloin is a nutrient-rich cut that many opt for to ensure their families are getting all the necessary goodness. However, it can easily turn tough, dry, and fibrous, and lose its nutritional value if not prepared correctly. "
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